Hero image 0 of Gorton’s Crispy Battered Fish 100% Whole Fillets (Not Minced), Wild Caught Alaskan Pollock, Frozen, 10 Count, 19 Ounce Resealable Bag, 0 of 10
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Gorton’s Crispy Battered Fish 100% Whole Fillets (Not Minced), Wild Caught Alaskan Pollock, Frozen, 10 Count, 19 Ounce Resealable Bag
Ingredients
Ingredients
Pollock Fillets, Batter Coating, Canola Oil. Pollock Fillets: Pollock, Sodium Tripolyphosphate (to Retain Fish Moisture). Batter Coating: Water, Rice Flour, Wheat Flour, Tapioca Dextrin, Modified Corn Starch, Salt, Whey, Onion Powder, Baking Powder (Baking Soda, Sodium Aluminum Phosphate), Dextrose, Sugar, Sunflower Lecithin, Xanthan Gum, Yeast, Spice, Natural Flavor. Canola Oil.
Key item features
- Goodness You Can Taste: Bring home the classic taste of seafood with our family favorite, Crispy Battered Fish Fillets. Made from high-quality, wild-caught Pollock, our fillets are ideal for serving up a fresh-tasting, convenient meal.
- Unmatched Flavor: As masters of our craft, we skillfully prepare our seafood so it’s always full of delicious flavor and nutrition. These fillets are coated in a golden batter, making each bite flaky and crispy.
- A Wholesome Catch: These fillets are always prepared with no fillers, artificial colors, artificial flavors, or hydrogenated oils. Plus, our fish is a natural source of Omega-3s and protein.
- Easy to Cook: Enjoy a deliciously fresh meal that is prep-free, mess-free, and stress-free! Simply heat fish in a conventional oven until fully cooked, or cook in an air fryer for a crunchier bite.
- Trusted Since 1849: We’ve served families great seafood for over 175 years because of our longstanding commitment to quality and to ocean preservation.
- Tested mercury safe
- Resealable bag for freshness
Specs
- FlavorFish | Battered
- Food formWhole
- Pieces8
- Shelf life540 days
- TextureCrispy Breaded
- Meat typeFish
Current price is USD$6.8636.1 ¢/oz
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About this item
Product details
Prep-free, mess-free, stress-free. Gorton's Crispy Battered Fish Fillets are dipped in freshly mixed batter for a golden-crisped, crunchy flavor. Fresh from the oven in just 25 minutes.
- Goodness You Can Taste: Bring home the classic taste of seafood with our family favorite, Crispy Battered Fish Fillets. Made from high-quality, wild-caught Pollock, our fillets are ideal for serving up a fresh-tasting, convenient meal.
- Unmatched Flavor: As masters of our craft, we skillfully prepare our seafood so it’s always full of delicious flavor and nutrition. These fillets are coated in a golden batter, making each bite flaky and crispy.
- A Wholesome Catch: These fillets are always prepared with no fillers, artificial colors, artificial flavors, or hydrogenated oils. Plus, our fish is a natural source of Omega-3s and protein.
- Easy to Cook: Enjoy a deliciously fresh meal that is prep-free, mess-free, and stress-free! Simply heat fish in a conventional oven until fully cooked, or cook in an air fryer for a crunchier bite.
- Trusted Since 1849: We’ve served families great seafood for over 175 years because of our longstanding commitment to quality and to ocean preservation.
- Tested mercury safe
- Resealable bag for freshness
info:
We aim to show you accurate product information. Manufacturers, suppliers and others provide what you see here, and we have not verified it.
Specifications
Flavor
Fish | Battered
Food form
Whole
Pieces
8
Shelf life
540 days
Directions
Instructions
Cooking Directions: Uncooked. Keep frozen until ready to cook. Conventional Oven: 1. Preheat oven to 425 degrees F. 2. Arrange on metal baking pan. 3. Bake 17-19 minutes total (Fully cook fish to an internal temperature of 165 degrees F or higher before serving) flip after 10 minutes. For extra crunch or cooking more than 4 fillets, add 3 minutes to the cooking time. Air Fryer (Air fryers can have varying operation methods and wattages. Please consider your appliance when following these instructions. Oil is not needed. If cooking more than four fillets, oven directions are recommended): 1. Place four frozen fish fillets in the air fryer basket. 2. Fry fillets at 400 degrees F for 9-11 minutes total (Fully cook fish to an internal temperature of 165 degrees F or higher before serving). Keep frozen.
Safe Handling Instructions
Keep frozen until ready to cook. Cook product according to the directions on the package.
Ingredients
Ingredients
Pollock Fillets, Batter Coating, Canola Oil. Pollock Fillets: Pollock, Sodium Tripolyphosphate (to Retain Fish Moisture). Batter Coating: Water, Rice Flour, Wheat Flour, Tapioca Dextrin, Modified Corn Starch, Salt, Whey, Onion Powder, Baking Powder (Baking Soda, Sodium Aluminum Phosphate), Dextrose, Sugar, Sunflower Lecithin, Xanthan Gum, Yeast, Spice, Natural Flavor. Canola Oil.
Warnings
WARNING: NoState Chemical Disclosure
None
