Franz Sourdough Whole Grain English Muffins, 13 oz, 6 Count

Ingredients

Water, Enriched Unbleached Wheat Flour (Wheat Flour, Malted Barley Flour, Niacin, Reduced Iron, Thiamin Mononitrate, Riboflavin and Folic Acid), Whole Wheat Flour, Yeast, Sugar, Cornmeal, Vital Wheat Gluten, Contains 2% or Less of Each of the Following: Salt, Distilled Vinegar, Vegetable Oil (Canola and/or Soy), Yeast Nutrient (Ammonium Sulphate), Dough Conditioners (Protease, Ascorbic Acid, Azodicarbonamide, Mono-Diglycerides), Fumaric Acid, Sodium Diacetate, Lactic Acid, Calcium Propionate and Potassium Sorbate (Mold Inhibitors), Enzymes, Nonfat Dry Milk.