KitchenAid Vegetable Sheet Cutter Attachment with Noodle Blade, KSM2SCAZZBASE

[This review was collected as part of a promotion.] I bought this last month and it's the perfect addition to my accessories. From perfect Apple, and potatoes slices to zucchini noodles it's just what I need to spruce up my recipes. The potatoes don't take as long to bake; a little bacon and cheese addition and their ready to go!

[This review was collected as part of a promotion.] The KitchenAid Vegetable Sheet Cutter Attachment with Noodle Blade is so much fun to use. Set up was quick with the easy to follow instructions. It is fascinating to watch it perform it's magic on potatoes, zucchini, apples and cucumbers. I have made chicken enchiladas with potato sheets instead of tortillas, dessert enchiladas with apple sheets, chopped pecans and caramel sauce, zucchini noodles and cucumber wraps. Tips: This attachment works best if you use large uniformly shaped vegetables, the thicker, the better. Make sure your veggie is about 4-1/2" long, pop it on and get ready to have fun! I prefer the thick blade. Yes, there is a core left, but with potatoes I either incorporate the scraps into the dish or save in the freezer "soup bag". With squash, apples and cucumbers mostly what is left is the core with seeds, so there is no excessive waste.