Chocolate Covered Pretzels in Pretzels

What are some healthy options for a chocolate-covered pretzel?

Using dark chocolate is a healthier option for having a pretzel with chocolate. Also, dipping the pretzels in peanut butter will still give a sweet factor while adding more vitamins and protein than a chocolate coating.

Why do chocolate-covered pretzels turn white?

The white color is due to the cocoa butter being separated from the fiber over time causing a white or gray swirl in the chocolate. The cosmetic of this does not ruin the chocolate or the flavor. It can still be safely eaten and enjoyed.

How far in advance should chocolate-covered pretzels be made before consuming?

Chocolate-covered pretzels can be stored in a sealed container at room temperature, for up to two weeks. After two weeks of being stored, the pretzels will become stale and the chocolate will be bitter. You can freeze chocolate-covered pretzels in an airtight container for up to 12 months.