Brinkmann Gourmet Electric Smoker, Black

26 reviews ratings
By: Brinkmann
Walmart #: 001658766
Brinkmann Gourmet Electric Smoker, Black
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  • Heavy-gauge cold rolled steel
  • Heat indicator and front hinged door
  • Converts easily to an electric grill
  • Gifting note: This item ships in the manufacturer's original packaging. If intended as a gift, the packaging may reveal the contents.

    About this item

    The Brinkmann Gourmet Electric Smoker, Black is an ideal choice for creating tasty meals. This system makes cooking fast and easy. It spreads heat evenly throughout to make deliciously grilled food every time. This smoker can also be used as an electric grill. With two spacious steel grills, this charcoal smoker grill can accommodate up to 50 lbs of food. It comes with a separate base pan that makes setting up easy. The base pan includes an electric heating element and lava rocks for superior temperature control. This easy-to-use black electric smoker features stay-cool wooden handles for safety. The Brinkmann electric smoker is constructed of heavy-gauge cold-rolled steel that keeps its shape even in intense heat. A hinged front door offers easy access to your food while you are smoking it. Use this electric smoker grill to throw fantastic barbeques and pool parties.

    Brinkmann Gourmet Electric Smoker, Black:

    • Heavy-gauge cold rolled steel will not warp out of shape
    • Double grill charcoal smoker with heat indicator and front hinged door
    • Converts easily to an electric grill
    • Separate base pan design for easy set-up
    • 2 chrome-plated steel grills for 50 lb cooking capacity
    • Base pan houses 1500W electric heating element and lava rocks
    • Wooden handles stay cool to the touch
    • Porcelain-coated steel water pan
    • Aluminized steel charcoal pan
    • Electric smoker grill color: black


    Multi Pack Indicator: No
    Model No.: 810-7080-6
    Shipping Weight (in pounds): 31.15
    Product in Inches (L x W x H): 17.0 x 21.0 x 35.5
    Assembled in Country of Origin: USA
    Origin of Components: USA
    Walmart No.: 1658766

    Customer reviews

    Customer Reviews | 26 reviews | 4.1 out of 5

    4.0 stars

    26 reviews | 4.1 out of 5

    5 stars
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    Would recommend to a friend



    Great Smoker

    Customer review by SmokinJoeD

    5.0 stars by SmokinJoeD

    This is a great smoker. Keeps a constant temp. Just check the water pan every 3-4 hrs. Very easy to get the perfect smoked turkey. Awesome. The site to store delivery was also awesome. Arrived quickly and without damage. Would definitely recommend.

    Was this review helpful? (79) (7)
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    Jackson, MS
    Would recommend to a friend? Yes
    Makes Life Easier

    Customer review by valcin

    5.0 stars by valcin

    I became disabled, and feared i could never cook outside on my porch again- too much tending. But I had eaten food cooked on one of these similar smokers, and it gave me hope. The food was delicious, and people were loading the electric smoker, then walking away. No constant tending, just overseeing, and perfect results. Mine arrived a little dented, but I just let the manufacturer know this, because it's too hard for me to return it. So I just started cooking on it. Wow! The food is delicious! This ain't your Grandma's smoker. It's not salt-infested cooking It is a water smoker, and is quite healthy. And if what you want to cook is better on the grill, you can convert this to a grill, too.. Here's what I've learned, since I started using this product: You don't have to use large amounts of food-smaller amounts can be put on both grates, and can be ready in two hours- great for couples and individuals. No more gas tanks on my porch- it's electric! And you can use it like a grill, if needed. The directions were clear, and assembly was minimal, but read the directions- it will help you understand the unit. Using it will help you clean out your spice cabinet, but only use the ones which are appropriate with what you are cooking-a little flavor goes a long way! The best pointers I got online: Soak your wood sample 20 minutes, then wrap in foil, and make holes-keeps you from having to keep adding flavor wood, and minimizes ash. Line water pan with inexpensive foil... just to minimize cleanup. Follow the rules when curing the unit. Not difficult, but important. Enjoy!

    Was this review helpful? (61) (2)
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    Would recommend to a friend? Yes
    Age:55 - 64
    Ownership:2 - 7 weeks
    Usage:Every few days
    Top 250 contributor
    Excellent product

    Customer review by alabama52

    5.0 stars by alabama52

    wrap a few chips or several chunks of woodchips wrapped in tinfoil with a few small holes (soak it 1st in water ) and I've cooked or smoked hams to a golden brown, turkeys too and any other types of meat. Put it on and go watch Your ballgame...ROLL TIDE ROLL

    Was this review helpful? (27) (6)
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    Would recommend to a friend? Yes
    Age:55 - 64
    Ownership:Longer than one year
    Usage:Every few days
    1-3 of 26 total reviews See all

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    I owned this item for over the past six years, and don't know have the slightest idea on how to get replacement parts, please help.
    by studd 8/4/2009
    5 answers
    • A., Home depot, several different web sites. Simply Bing or Google Brinkman outdoor Grills and smokers replacement parts.
      by GlutonforGoodness10/5/2013
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    • A. In book that came with it their is a 800 number for ordering that can fix you up on extras and replacement parts. I have a ten year old one still going strong. Bought the second one so I could cook ten pounds of chicken and ribs at same time. Just do not plug both in same ele. outlet! Might trip breaker.
      by copie6/2/2015
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    • A.
      by jimtheskidkid6/2/2015
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    • A. Replacement parts are available on Brinkmann's website at under the parts tab.
      by Brinkmann6/2/2015
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    • A. You should be able to go online and do a search and find their website. Once there, there should be a parts department. I have ordered parts and accessories for my gas grill that way.
      by GreatGram1306/2/2015
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    by an anonymous customer 8/25/2009
    5 answers
    • A. No and that is what I like about it. The book that comes with it shows min. per pound for what kind of meat being smoked. Just figure your time and plug it in and forget it.
      by copie6/2/2015
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    • A. no
      by jimtheskidkid7/25/2012
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    • A. No, but I don't cook large volumes of food on it. If i did, I would prolly contact the manufacturer, and use a meat thermometer they reccommend
      by valcin6/10/2012
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    • A. No thermostat.
      by panamaed10/25/2014
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    • A. your answer is at the Brinkman website, really some good info. But, to answer your question, the site states the electric element is calibrated to 250 degrees constant temp. No, there is not an external temp gauge. My son, retrofitted an old electric oven retrostate (I think he called it) I use mine without... I do have the meat thermometer Brinkman sells. It has the probe in the meat, and the gauge is with me in the house, I think the cost was about $70, It works excellent, I have not ruined a piece of meat (yet!)
      by msdad10/25/2014
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    1-3 of 15 questions See all

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