I've been looking for a larger popcorn maker and had the space available for this one, so I got it. Assembly is easy, be sure to lock the actual popcorn maker onto the stand, (a step I almost forgot). It feels a little flimsy, but so far I've made popcorn every day this week, and have cleaned it vigorously, no sign of anything breaking yet.
A degreaser works well for cleaning and I usually come back and clean the glass parts with windex afterwards, leave airdry.
Helpful hints: Use coconut oil for best popcorn, then once cooked, drizzle butter flavored popcorn oil over your popcorn.
Leave the door open while cooking to let the hot air/steam escape, close the door once the "serious popping" begins.
Do not submerge the bowl in water, but u can fill it up with water to let it soak if needed.
Clean with degreaser and windex, a stainless steel polish/cleaner will keep the bowl shiny!
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