If you buy gluten free food, and you've been looking for the best pasta like I have, then you've found the best gluten free pasta out there. Now the is a 12oz pouch, not 16oz., like the wheat brands, but even if you buy two of them, 24oz. at $4.36 is cheaper than one pack at Whole Foods or the health food store. I bought this as soon as I found it at my Walmart with a bottle of $1.98 Bertolli Marinara. I also cooked it for nine minutes. That was too al-dente for me, so I soaked it in the water for another two minutes (I had already taken the boiling water off the stove, so I could only soak in the hot previously boiling water.) Tasted the pasta "naked," and it was great. With sauce, even better. I could only detect the slightest on the backside of my tongue on the consistency. It "broke up" a little, but I'm a stickler and notice everything. "Normal" people wouldn't notice :).
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