I love my grill! The fish you can buy at Walmart (flash frozen salmon and tilapia) is delicious on this grill. All it takes is a tiny bit of non-stick spray, salt and pepper, a touch of olive oil (dill weed is nice, too), thawed filets, and about 2-3 minutes. The fish turns out perfect!
Use just a little non-stick spray and wipe it over a cold grill. Heat it up. When you are done cooking. Unplug the unit, place two layers of damp paper towels on grill, and close it while you're eating. Cleanup will be minimal
The grill is also great for veggies, burgers, boneless chicken, and, mmmmm, toasted cheese sandwiches. Just toast both sides of the bread on the grill a little 1st, build the sandwich, and toast the whole thing. No need to butter the bread, just use a little non-stick spray. The grill marks are a visual plus!!
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