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9 reviews | 4.3 out of 5
lot less expensive than similar item at Bass Pro Shop. The only difference I could see was that the Bass item was pre-seasoned and had a cast iron lid rather than an aluminum lid. You don't use a lid while frying so for me the lid did not matter. It took only a few minutes to season the cast iron pot.
I have enjoyed my King Kooker. I do recommend this product. The only dissappointment was the lid. I was bent all up when it was delivered...It should be a iron lid instead of aluminum
Temp gauge mounting interferes with basket in and out from pot
i thought the king kooker would be agreat item for backyard cooking, i was wrong. the kooker does not hold heat as well as needed,after frying one set of chicken it seemed to loose its heat and the oil seemed to come to a boil.found it dissappointing.
Love it! Has equal heat throughout and dutch oven is plenty big for family of eight. Only complaint is it has a very light lid, I thought this would let heat escape but worked well making gumbo . Lid is standard so any glass pyrex will work if need to keep things warm on the side