I recently purchased an Instant Pot electric pressure cooker, and have been experimenting with adapting recipes to this new time saving cooking appliance. One of my recent successes was Pork Verde, using an inexpensive cut of pork cut up in small pieces, onion, garlic and a can of this green chile sauce. It turned out great, and I had enough left over to freeze some portions along with rice for a quick healthy lunch.
The price was excellent too -- less expensive than my local supermarket's sale price and I don't have to use my time and gas to go to the store. Love Walmart's free home delivery! I'll be keeping a can or two of this in my pantry from now on.
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