Shiroi Koibito japabese chocolate (White & Black) 54 cans

Product details Contents Quantity 54 pieces (36 pieces for white type, 18 pieces for black type) Expiration date: Approximately 3 months Storage method Please store at below 28Ž, avoiding direct sunlight and places with high temperature and humidity. Ingredients: Sugar, egg white, wheat flour, whole milk powder, cocoa butter, vegetable oil, butter, shortening, cream, milk, starch, salt, skim milk powder, emulsifier (soybean derived), flavoring A classic among Hokkaido sweets. ,White lover. It is said that 30% of tourists who come to Hokkaido buy it as a souvenir, which shows how popular it is. White chocolate is sandwiched between two cookies, and you can smell the butter used in the outer Langue de Chat cookies from the moment you open the bag. It's a light and refreshing snack, so I think it's a sweet that people of all ages will enjoy. Raw materials/components [White] Sugar (manufactured in Hokkaido), egg whites, wheat flour, whole milk powder, processed oils and fats (butter, vegetable oils, edible refined processed oils and fats, milk, etc.), cocoa butter, edible refined processed oils and fats, shortening, cream, starch/emulsifier , fragrance, (contains wheat, eggs, milk ingredients, and soybeans) [Black] Chocolate (made in Japan), egg whites, wheat flour, processed oils and fats (butter, vegetable oils, edible refined processed oils and fats, milk, etc.), sugar, shortening, cream, starch/emulsifier, flavorings, (some include wheat, (Contains eggs, milk ingredients, and soybeans) safety warning [Best before date] Approximately 70 days after arrival [Allergy items] Wheat, egg, milk, soybean Contents: Approximately 10g x 54 pieces (36 white pieces, 18 black pieces) Best-before date: 4 months from the date of manufacture *The best-before date of the delivered product is between 120 and 60 days. (The expiry date is printed on each product) Storage method: Room temperature (Avoid direct sunlight and store in a cool place below 28Ž.) The exquisite harmony of fragrant Langue de Char and delicious chocolateô