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Sprinkle Tony Charchere's Original Creole Seasoning on your favorite foods to experience sensational flavor. It is an extraordinary blend of bold and flavorful spices that is prized by cooks everywhere. Put it on meats, seafood, poultry, vegetables, eggs, soups, stews, salads, barbecue and French fries any time you want a little extra kick of flavor. Tony Chachere's Creole seasoning is also great on popcorn, and it comes in a pack of 6 8-oz containers. Tony Chachere's Original Creole Seasoning:
Great on everything
Tony Chachere's Seasoning, 8 oz (pack of 6)
Ingredients: Salt, Red Pepper, Black Pepper, Chilli Powder (Chili Pepper, Spices, Salt, Garlic Powder), Garlic, Silicon Dioxide (to Prevent Caking). May Contain Wheat, Soy, Or Milk.
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Manufacturer Part Number
Cajun & Creole
Assembled Product Dimensions (L x W x H)
2.56 x 2.56 x 4.39 Inches
Serving Size1.1 G
Servings Per Container227
Amount Per Serving
Calories From Fat0cal
% Daily Value
(-) Information is currently not available for this nutrient.
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs:**
** Percent Daily Values listed below are intended for adults and children over 4 years of age. Foods represented or purported to be for use by infants, children less than 4 years of age, pregnant women, or lactating women shall use the RDI's that are specified for the intended group provided by the FDA.
Calories per gram:
Fat 9•Carbohydrate 4•Protein 4
Average rating:4.9out of5stars, based on8reviews8ratings
1-5 of 8 reviews
Average rating:5out of5stars, based on0reviews
If you DO NOT have this in you cupboard you are remiss in your cooking. It is true what it says on the container...... great on EVERYTHING. BUY SOME TODAY!!
We use this seasoning a lot in my family and when our local grocery store stopped carrying it, I nearly went into a panic.
It's peppery, spicy, and very flavorful. You add enough until your dish is salty enough- not very in my case- and it adds a nice kick of flavor. It's great on vegetables, beef and chicken. We've even used it in a pinch with cumin and chili powder as taco seasoning and it was good.
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1-1 of 1 questions
What is the expiration date?
by RisOctober 13, 2014
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