Tombstone Tmb Brick Oven Bos Pepp
About this item
About this item
Warning Text: Contains: milk, soy, wheat.
Ingredients: Low-Moisture Part-Skim Mozzarella Cheese (Part-Skim Milk, Cheese Culture, Salt, Enzymes), Water, Enriched Wheat Flour (Wheat Flour, Malted Barley Flour, Niacin, Reduced Iron, Thiamin Mononitrate, Riboflavin, Folic Acid), Pepperoni Made with Pork, Chicken and Beef (Pork, Mechanically Separated Chicken, Beef, Salt, Contains 2% or Less of Spices, Dextrose, Pork Stock, Lactic Acid Starter Culture, Oleoresin of Paprika, Flavoring, Sodium Nitrite, Sodium Ascorbate, Paprika, Natural Smoke Flavor BHA, BHT, Citric Acid), Tomato Paste, Contains Less than 2% of Vegetable Oil (Soybean Oil and/or Corn Oil), Sugar, Salt, Modified Food Starch, Yeast, Spices, Garlic, Citric Acid, L-Cysteine, Soy Lecithin.
Instructions: Keep frozen. Not ready to eat. Cook thoroughly. Cooking: Product must be cooked thoroughly to 160 degrees F for food safety and quality. Do not eat pizza without cooking. Do not allow pizza to thaw. Preheat oven to 400 degrees F. Remove pizza from overwrap and cardboard. Place pizza directly on oven rack in center position (6 to 8 inches from bottom of oven). Bake pizza for 14 to 16 minutes or until cheese is melted and edges are golden brown. Your oven may vary so adjust cooking time and oven temperature as necessary. Because Tombstone bakes up delicious and hot, please use care when handling the pizza. Let stand 5 minutes before enjoying.
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* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs:**
** Percent Daily Values listed below are intended for adults and children over 4 years of age. Foods represented or purported to be for use by infants, children less than 4 years of age, pregnant women, or lactating women shall use the RDI's that are specified for the intended group provided by the FDA.
|Total Fat||Less than||65g||80g|
|Sat. Fat||Less than||20g||25g|
Calories per gram:
Fat 9•Carbohydrate 4•Protein 4