The Farmer's Wife Canning and Preserving Cookbook: Over 250 Blue-ribbon Recipes

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About this item

Important Made in USA Origin Disclaimer: For certain items sold by Walmart on Walmart.com, the displayed country of origin information may not be accurate or consistent with manufacturer information. For updated, accurate country of origin data, it is recommended that you rely on product packaging or manufacturer information.

The spiced peaches and icebox pickles, dilly beans and tomatoes in every shape and form, the blackberry jam and hot pepper jelly--it's summer, and a whole world of summers past, in a jar. Pack the pantry the way Grandma did, and put away the sweetest fruits and preserves, the most tender savory vegetables, the taste of the sunny day and the scent of the crisp harvest air, with more than 250 blue-ribbon canning and preserving recipes culled from "The""Farmer's Wife" magazine. A reliable resource for the farm wife, the new mother, the suburban transplant, the magazine shared recipes that made the kitchen sing and the family sigh with contentment. Along with instructions for canning and preserving fruits and vegetables from your garden or the farmer's market, this wonderful cookbook, like an old family friend, offers recipes for using the tomato sauce, raspberry jam, peaches, and other tasty fruits and vegetables that you've "put by."

Specifications

Number of Pages: 224
Number in Series: 1
Original Languages: English
Author: Nargi, Lela
Publisher: Motorbooks Intl
Publication Date: July, 2009
ISBN-13: 9780760335253
ISBN-10: 0760335257
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Customer Reviews | 1 review | 5 out of 5

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My daughter just started to can!
9/14/2014

Customer review by 1jojo1234

5.0 stars 9/14/2014 by 1jojo1234
by 1jojo1234
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This a very good book for a new canner. She really likes it.

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1jojo1234
Waterloo,Ia
Would recommend to a friend? Yes
Age:55 - 64
Ownership:2 - 7 weeks
Gender:Female
Usage:Once per week
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Customer Reviews | 1 review | 5 out of 5

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