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Sfoglini Organic Durum Semolina Radiators Pasta, Shelf-Stable, 16 oz Box
Ingredients
Ingredients
Organic Durum Semolina Flour, Water
About this item
- USDA Organic
- Flour Milled in the US
- Chef crafted in New York Bronze die extruded
- Sauce clings to pasta
- Premium Texture for Noodle Lovers
- Slow dried to preserve flavor and nutrients
- 16 ounces, Shelf-stable
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USD$5.1332.1 ¢/oz

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Sacramento, 95829
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About this item
Nutrition information
Nutrition facts
Refer to the product label for full dietary information, which may be available as an alternative product image.
8 Servings Per Container
Serving Size2 ounces (57g)
Amount per serving
Calories200
Amount per serving | % Daily Value* |
---|---|
Total Fat .5g | 1% |
Saturated Fat0g | 0% |
Trans Fat0g | 0% |
Cholesterol 0mg | 0% |
Sodium 0mg | 0% |
Total Carbohydrate 42g | 15% |
Dietary Fiber2g | 7% |
Sugars1g | 0% |
Includes Added Sugars0g | 0% |
Calcium20.0mg | 2% |
Potassium120mg | 2% |
Iron0.8mg | 4% |
Vitamin D0.0mcg | 0% |
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. Calories per gram:Fat 9 • Carbohydrate 4 • Protein 4
Product details
Traditionally named radiatore, after old cast-iron steam radiators, Sfoglini Organic Durum Semolina radiators have nooks and ruffled edges that capture extra sauce to offer a superb bite every time. The design development for radiatore dates to between the two World Wars making it one of the newer shapes in the lineage of dried pasta. Great for chunky tomato sauces, add hunks of bacon and sage, or combine with arugula, tomato and onion.
- USDA Organic
- Flour Milled in the US
- Chef crafted in New York Bronze die extruded
- Sauce clings to pasta
- Premium Texture for Noodle Lovers
- Slow dried to preserve flavor and nutrients
- 16 ounces, Shelf-stable
info:
We aim to show you accurate product information. Manufacturers, suppliers and others provide what you see here, and we have not verified it.
Specifications
Pasta & Noodle Type
Shaped Pasta
Third Party Accreditation Symbol on Product Package Code
USDA Organic
Nutrient Content Claims
Organic, Vegan
Food Preparation Method
Enriched
Directions
Instructions
Cooking instructions: in a large pot, heat four quarts of salted water and bring to a boil. Add the pasta and stir. Cook for seven to eight minutes, stirring occasionally and then strain. Reserve two to three tablespoons of pasta water to add to your sauce. Cook time: 7-8 minutes. Check at 7 min. and serve to your taste.
Warnings
Warning Text
Contain wheat.
State Chemical Disclosure
None
Customer ratings & reviews
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Showing 1-3 of 29 reviews
Mar 13, 2023
MaaMaaBear
5 out of 5 stars review
Verified Purchase
Perfect pasta shape for pasta salad!
I received product reimbursement in exchange for my honest review. Sfoglini Radiator pasta was the perfect choice for my pasta salad! The ridges and grooves of the pasta shape were filled with the dressing and the pasta remained hearty! I would love to try these next with a good sausage and peppers sauce! Buying a quality pasta like Sfoglini really takes your recipes to the next level! I really enjoyed this high quality pasta and would definitely recommend it to everyone!
Helpful?
Mar 13, 2023
Derrell
5 out of 5 stars review
One of the best
I confirm I will add the following phrase to the BEGINNING of my review: I received product reimbursement in exchange for my honest review. This is one of best store brand pasta I have brought in a long time. It had a nice taste. My red sauce stay stuck to the pasta.
Helpful?
Mar 13, 2023
KT
5 out of 5 stars review
Delicious pasta, great texture
I received product reimbursement in exchange for my honest review. Loved this pasta! The cooking time was quick and the texture was perfect. Tasted delicious with sauce and would definitely try again with butter and Parmesan cheese. A hit with my 2 year old too!
Helpful?
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