Sal & Judy's Original BBQ Sauce recipe embraces the savory sweet tradition of American barbeque sauce and kisses it with pure Louisiana cane syrup. Sal & Judy's Original BBQ Sauce stirs in the zip of cracked black pepper with Creole spices and a hint of onion to produce this ready-to-eat sauce for the BBQ grill.Sal & Judy's Original BBQ Sauce:
Ingredients: Tomato Puree (Tomato Paste, Water), Sugar, Liquid Smoke, Soy Sauce (Soy, Wheat), Vinegar, Corn Syrup, Salt, Garlic, Kitchen Bouquet (Caramel, Vegetable Base Water, Carrots, Onions, Celery, Parsnips, Turnips, Salt, Parsley, Spices, Sodium Benzoate (Less Than 0.1 Percent to Preserve Freshness), Onions, Molasses, Concentrated Shrimp & Crab Boil (Water, Polysorbate 80, Extractives of: Red Pepper, Bay, Clove, Black Pepper, Thyme, Marjoram, Artificial Spice Flavors), Citric Acid, Pepper, Pepper Sauce, Xanthan Gum, Turmeric, Coriander, Cumin, Chili Powder, Ground Cinnamon, Ground Nutmeg. Contains: Soy, Wheat.
(-) Information is currently not available for this nutrient.
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs:**
** Percent Daily Values listed below are intended for adults and children over 4 years of age. Foods represented or purported to be for use by infants, children less than 4 years of age, pregnant women, or lactating women shall use the RDI's that are specified for the intended group provided by the FDA.
|Total Fat||Less than||65g||80g|
|Sat. Fat||Less than||20g||25g|
Calories per gram:
Fat 9•Carbohydrate 4•Protein 4