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About this item
About this item
World Foods Red Curry, Thai, Paste, Hot
7.8 oz QTY 6
Fusion of flavors. Authentic taste of Asia. A rich spicy hot red curry paste spiced up with Thai red chilies and flavored with authentic aromatic spices. Perfect for preparing a quick and authentic Thai Red Curry with meat, seafood or vegetables. No glutens, trans fat, dairy. No artificial preservatives, no genetically modified ingredients & no gluten. Suitable for vegetarians, vegans & celiacs. Visit our website: Produced for AAG, Malaysia. Made in Thailand.
Warning Text: Reject if safety button can be depressed.
Ingredients: Water, Onion, Lemon Grass (12%), Dried Chili (10%), Salt, Sugar, Tamarind Puree, Modified Tapioca Starch, Garlic, Kaffir Lime Leaf, Coriander.
Instructions: For basic Thai Red Curry with chicken, heat 2 tablespoons of oil in a wok or frying pan, add 3-4 tablespoons of Red Curry Paste and cook for3 minutes until aromatic. Add 18oz of boneless cubed chicken and stir fry until cooked. Add 14 fl oz of coconut milk and bring to boil. Simmer over a moderate heat for 15-20 minutes until sauce has thickened. Serve with Thai fragrant rice or noodles. Also suitable for use with other meats, fish, vegetables and soy products like tofu. Serves 2-4. Care & Storage: Once opened keep refrigerated and use within 1 month.
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|Food Form:||CONDIMENTS DRESSINGS|
|Capacity:||7.8 oz (220 g)|
|Manufacturer Part Number:||BCA38331|
|Assembled Product Dimensions (L x W x H):||21.25 x 9.25 x 22.50 Inches|
|Amount Per Serving|
|Calories From Fat||15|
|% Daily Value|
|Total Fat 1.5 g||2|
|Saturated Fat 1 g||5|
|Trans Fat 0 g|
|Cholesterol 0 mg||0|
|Sodium 200 mg||8|
|Potassium 50 mg||1|
|Total Carbohydrate 2 g||1|
|Dietary Fiber -1 g||4|
|Sugars 1 g|
|Protein 0 g|
(-) Information is currently not available for this nutrient.
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs:**
** Percent Daily Values listed below are intended for adults and children over 4 years of age. Foods represented or purported to be for use by infants, children less than 4 years of age, pregnant women, or lactating women shall use the RDI's that are specified for the intended group provided by the FDA.
|Total Fat||Less than||65g||80g|
|Sat. Fat||Less than||20g||25g|
Calories per gram:
Fat 9•Carbohydrate 4•Protein 4
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