Our Specialty�� Macaroni & Cheese Original Dinner 7.25 Oz Box
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About this item
Our Specialty Macaroni &
Ingredients: Enriched Macaroni (Enriched Durum and Enriched Wheat Flour [Durum Flour, Wheat Flour, Niacin, Ferrous Sulfate, Thiamine Mononitrate, Riboflavin, Folic Acid]); Whey, Dairy Product Solids, Enriched Bleached Wheat Flour (Wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Salt, Corn Starch, Modified Wheat Starch, Soybean Oil, Maltodextrin, Cheddar Cheese (Pasteurized Milk, Cheese Cultures, Salt, Enzymes), Sodium Phosphate, Natural Flavor, Citric Acid, Yellow 5, Yellow 6, Red 40 Lake, Butter (Cream, Salt), Buttermilk, Cream, Yellow 5&6 Lake, Sodium Caseinate, Artificial Flavor and Silicon Dioxide (Anti-Caking Agent). Contains: Wheat & Milk.
Instructions: Cooking directions: 1. Stir pasta into 6 cups boiling water. Boil 7-9 minutes or to desired tenderness, stirring 3-4 times. 2. Drain macaroni. Important: Do not rinse. Return to pan. 3. Add 1/4 cup margarine or butter, 1/4 cup 2% milk and contents of sauce packet. 4. Mix well until smooth and creamy.
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* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs:**
** Percent Daily Values listed below are intended for adults and children over 4 years of age. Foods represented or purported to be for use by infants, children less than 4 years of age, pregnant women, or lactating women shall use the RDI's that are specified for the intended group provided by the FDA.
|Total Fat||Less than||65g||80g|
|Sat. Fat||Less than||20g||25g|
Calories per gram:
Fat 9•Carbohydrate 4•Protein 4