Toco's are a favorite in our house. These are amazing! The Nacho cheese and flat bottom toco shell makes toco night special.
Old El Paso Stand 'N Stuff Bold Nacho Cheese Taco Dinner Kit 9.5 oz
In stock at Union City, 30600 Dyer St
About This Item
Spice up taco night with Stand 'n Stuff BOLD Nacho Cheese Flavored Taco Shells. Blasted for Max Cheesiness! Gluten free taco shells that won't fall over when you stuff them! The kit adds taco sauce and taco seasoning to mix into your chicken or beef. Put Bold tacos on the table in under 30 minutes!
- Dinner kit contains Stand 'N Stuff taco shells, taco sauce, and seasoning mix
- Add your favorite ingredients to make delicious tacos in minutes
- Make any night Taco Night
- Explore all our Old El Paso products for delicious Mexican meals
- For recipes and inspiration visit us at www.oldelpaso.com
Do not heat taco shells in toaster oven due to possible risk of fire. Seal leftover taco shells food-storage plastic bags or containers.
Ingredients: Taco Shells: Limed Corn Flour, Palm Oil. Contains 2% or Less of: Salt, Maltodextrin, Whey, Buttermilk*, Reduced Lactose Whey, Monosodium Glutamate, Natural and Artificial Flavor, Water, Garlic*, Dextrose, Canola Oil, Tomato*, Citric Acid, Onion*, Cheddar Cheese* (Cultured Milk, Salt, Enzymes), Sodium Phosphate, Colors (Yellow 5 & 6, Yellow 6 Lake, Red 40 Lake, and other Color Added), Whey Protein Concentrate, Spices, Disodium Inosinate and Guanylate, Lactic Acid, Nonfat Milk, Freshness Preserved by Sodium Benzoate.Taco Sauce: Water, Tomato Paste. Contains 2% or Less of: Sugar, Salt, Modified Corn Starch, Distilled Vinegar, Spice, Sea Salt (Potassium Magnesium Chloride, Salt), Citric Acid, Garlic Powder, Onion Powder, Chili Pepper.Seasoning Mix: Chili Pepper, Maltodextrin, Salt, Onion Powder, Spice, Corn Starch, Sea Salt (Potassium Magnesium Chloride, Salt). Contains 2% or Less of: Vegetable Oil (Canola, High Oleic Soybean and/or Sunflower Oil), Corn Flour, Silicon Dioxide (Anticaking Agent), Citric Acid, Sugar, Natural Flavor.*Dried.
Instructions: Cheesy Tacos in 3 Easy Steps!You Will Need: 1 Lb Lean Ground Beef and 2/3 Cup Water1. Cook beef in 10-inch skillet over medium-high heat 6 to 7 minutes, breaking up and stirring; drain. Stir in water and Seasoning Mix; heat to boiling. Reduce heat; simmer uncovered 3 to 4 minutes, stirring often, until thickened.2. Unwrap shells. Heat OVEN to 325ºF (Preferred Method). Place shells on cookie sheet and pull apart slightly. Bake 5 to 6 minutes until crisp. For extra crispness, bake 1 to 2 minutes longer. Watch carefully so shells do not become too brown. (OR to heat in MICROWAVE, place shells on microwavable plate. Fan out, overlapping slightly. Microwave on High 30 to 45 seconds until warm. Let stand 1 minute.)3. Spoon beef filling into taco shells. Top with desired toppings and Taco Sauce. Refrigerate leftovers.Note: Unheated shells will be chewy.Do not heat taco shells in toaster oven due to possible risk of fire.Seal leftover taco shells in food-storage plastic bag or container.
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Old El Paso
|Food Allergen Statements|
General Mills, Inc.
|Assembled Product Dimensions (L x W x H)|
2.47 x 8.81 x 5.50 Inches
Really love these
Easily the best taco kit around. The flavor of the shells is wonderful and very sturdy. The crispness is perfect when put in the oven. They also stand up nicely. The beef flavor is pretty good and the taco sauce, although a very small amount, has good flavor. For the price this is an excellent product.
A must with tacos
I can't see my self using anything else but the taco shells. They are so delicious and crunchy. Regular tacos could never!!!!
Awesome taste makes tacos night even better
can be used as chips, just break them up and eat.
I have not use them for tacos yet, because my grandson has been eating them to snack on.
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