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Infrared, conduction and convection cooker, .2 cubic feet
75% less energy and 70% faster cooking than a standard oven
Digital temp controls from 100-350 degrees in 1 degree increments
Warm, Reheat, and Delay settings
Warm defaults to 155 degrees for 2 hours
Reheat defaults to 350 degrees for 4 hours
Delay begins cooking at the time you select
Cooks up to a 10lb turkey
Reversible 1"/3" cooking rack
Durable, shatter-resistant polycarbonate dome
The NuWave Oven Pro Plus takes advantage of Triple Combo Cooker Power to cook foods quickly and deliciously. It uses conduction heat, just like a conventional oven, convection heat, which circulates hot air around the food and infrared heat, which penetrates food, cooking on the outside and inside at the same time. The NuWave Oven Pro allows you to bake, broil, barbecue, roast, grill, steam, dehydrate and air-fry all in one convenient appliance.
proposition 65 reasons:titanium dioxide, other chemicals
Assembled Product Weight
Assembled Product Dimensions (L x W x H)
15.75 x 15.00 x 13.00 Inches
Average rating:5out of5stars, based onreviews
1-2 of 3 reviews
Average rating:5out of5stars, based on0reviews
It was a gift for my daughter-in-law. She loves it! That's good enough for me.
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