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Rich and hearty McCormick Ground Cumin is always ground from whole cumin seeds. It brings earthy warmth and subtle citrus flavor to chili, tacos, steak, lamb and shish kebabs. A global favorite in Mexican, Latin American, Indian and Middle Eastern kitchens, cumin imparts a distinctive earthy aroma and taste. It is an essential spice in Mexican and Tex-Mex dishes like tacos, chili, salsa and tamales and is a main ingredient in chili powder. It’s a must for Middle Eastern hummus, couscous, stews and lamb dishes. In India, cooks add it to garam masala and curry spice blends. Cumin adds toasty warmth to lentil soup, bean dips and roasted vegetables and is delicious in marinades and spice rubs for meat and poultry.
Earthy warmth and subtle citrus flavor
Always ground from whole cumin seeds
A favorite in Mexican, Latin American, Indian & Middle Eastern cuisines
Essential in spices blends for chili powder, garam masala and taco seasoning
Use in chili, tacos, salsa, black bean dip and other Tex-Mex dishes
Do not use if seal under cap is broken or missing.
Ingredients: Ground Cumin
Instructions: Classic Hummus:Drain 1 can (15 oz) chickpeas, reserving 1/4 cup liquid. Place chickpeas in food processor with 1 clove garlic, 1 tbsp. lemon juice, 1 tsp. ground cumin and 1/4 tsp. each ground red pepper and salt; cover. Process until smooth, adding reserved liquid until desired consistency. Serve with pita chips.
Mexican Seasoning, Indian Seasoning, Cumin
Assembled Product Dimensions (L x W x H)
1.77 x 1.77 x 4.38 Inches
Average rating:4.7out of5stars, based on11reviews11ratings
I use cumin when making tacos, burritos, chili and enchildas. I also add a dash to vegetable beef soup to give it a little flavor boost. McCormick Cumin is the best in flavor and is not too strong. It's perfect for my Mexican style cooking. McCormick brand is what I buy for most of my favorite herbs and spices.
I use this item for making Mexican meals like burritos, chili, tacos, pinto beans, etc. The flavor is not over-powering and it is delicious in these foods!! I recommend it for all of my Mexican meat recipes!
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