First time using this brand. I thought that because it was instant all I had to do was add water. If also required baking power. I stilled used it without. My tamales were delicious.
Ingredients: CORN TREATED WITH HYDRATED LIME.
Instructions: Preparing The Masa (Batter)2Cups MASECA® TAMAL corn flour1 1/3 cups chicken broth or water2 tsp. baking powder1 tsp. salt2/3 cup lard or vegetable shortening1. Mix MASECA® TAMAL corn flour, baking powder and salt in a bowl.2. Add the chicken broth or water and mix thoroughly with your hands to make a soft-moist dough.3. In another bowl, mix the lard or vegetable shortening until light and fluffy. Add the masa and continue beating until the better becomes smooth and slightly sticky.Prepare your tamales with the filling of your choice.
Ma Se Ca
|Assembled Product Weight|
|Assembled Product Dimensions (L x W x H)|
4.09 x 5.80 x 9.23 Inches
(-) Information is currently not available for this nutrient.
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs:**
** Percent Daily Values listed below are intended for adults and children over 4 years of age. Foods represented or purported to be for use by infants, children less than 4 years of age, pregnant women, or lactating women shall use the RDI's that are specified for the intended group provided by the FDA.
|Total Fat||Less than||65g||80g|
|Sat. Fat||Less than||20g||25g|
Calories per gram:
Fat 9•Carbohydrate 4•Protein 4
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