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Manchego is Spain's most famous cheese. Produced in La Mancha in Central Spain, true Manchego is made from 100% sheep's milk. Cheeses from Spain are commonly made from sheep's milk because most of the territory is rocky and dry-- unfriendly to cows but suitable for raising goat
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Electrode, Comp-114359820, DC-prod-dal4, ENV-prod-a, PROF-PROD, VER-22.0.9, SHA-ad0c2a84003c9eb674f0d4a5727151d20540653d, CID-