Hearthmark 4 oz Decorative Jelly Jars

Hearthmark 4 oz Decorative Jelly Jars

About this item

  • Decorative quilted pattern
  • Freezer safe
  • $7.66
    $7.66
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    About this item

    Important Made in USA Origin Disclaimer: For certain items sold by Walmart on Walmart.com, the displayed country of origin information may not be accurate or consistent with manufacturer information. For updated, accurate country of origin data, it is recommended that you rely on product packaging or manufacturer information.

    Make delicious homemade treats with Hearthmark 4 oz Decorative Jelly Jars. They are ideal for preserving jellies, jams and more, and the elegant quilted pattern makes them nice gifts. The Kerr jelly jars have lids and bands that are made of metal, and they are freezer safe. Use these multi-purpose jars for serving, creative decor and gift giving during the holidays or year round.

    About this item

    Important Made in USA Origin Disclaimer: For certain items sold by Walmart on Walmart.com, the displayed country of origin information may not be accurate or consistent with manufacturer information. For updated, accurate country of origin data, it is recommended that you rely on product packaging or manufacturer information.

    Make delicious homemade treats with Hearthmark 4 oz Decorative Jelly Jars. They are ideal for preserving jellies, jams and more, and the elegant quilted pattern makes them nice gifts. The Kerr jelly jars have lids and bands that are made of metal, and they are freezer safe. Use these multi-purpose jars for serving, creative decor and gift giving during the holidays or year round.

    Kerr Quilted Crystal 4-oz Jelly Jars, 12pk:

    • Decorative quilted pattern
    • Includes 12 jars with lids and bands
    • Jars are made of glass
    • Lids and bands are made of metal
    • Capacity: 4 fl oz
    • Freezer safe

    Directions: 

    Instructions: Canning in 3 Easy Steps: 1. Prepare your gear - Wash & heat your jars and lids. 2. Create your recipe - Use a tested recipe for home canning, see the Ball Blue Book guide. 3. Preserve your foods - Fill your clean jars. Boil in waterbath or pressure canner for time scheduled in recipe. Enjoy your preserved foods within one year! Note: When filling freezer safe jars, leave 1/2 inch headspace to allow for food expansion during freezing. Kerr Complete Home Canning Instructions: What you Need: canning recipe - See Ball Blue Book guide for recipes; fresh ingredients; jars and two-piece lids (lids and bands). Prepare Your Gear & Create your Recipe: Wash jars, lids and bands in hot, soapy water. Rinse well. Jars must be kept warm until ready to use, in order to minimize risk of breakage when filling with hot food. You can heat them in the pot of simmering water, or in a heated dishwasher. Prepare food using fresh ingredients and a tested recipe for home canning. Waterbath Canning: To can tomatoes, salsa, pickles, jellies, jams, fruits (whole, sauces, chutneys, pie fillings, etc.) and other high-acid foods. You also need 221-quart waterbath canner or equally large stockpot with a canning rack, or for small batches, a Ball canning discovery kit. Prepare Jars: Fill pot with enough water to cover jars with at least 1 inch of water and heat to simmer (180 degrees F). Fill each jar with prepared food. Follow canning recipe for correct fill-level. Each jar needs space between the food and the rim (headspace) to allow for food expansion. Tip: Air bubbles inside jar can impact cooking effectiveness. Remove bubbles by sliding a small non-metallic spatula inside the jar, gently pressing food against the side of the jar. Wipe any food from the rims of jars. Center new lid on the jar, then twist on band just until fingertip tight. Ensure bands are not over-tight - air inside jar must be able to escape during canning. Process Jars: Place filled jars into rack, then lower into simmering water, ensuring jars are covered by 1 inch of water. Cover with lid, and heat to steady boil. Boil jars for the time specified in recipe, adjust for altitude (see chart). Turn off heat and let jars stand in water for 5 minutes. Remove from water and cool jars upright on wire rack or towel on countertop for 12 hours. Tip: After removing jars from the canner, do not re-tighten or over tighten bands that may have come loose during canning, so as not to interfere with the sealing process within the first 12 hours. Pressure Canning: To can green beans, carrots, beets, meats, fish or other low-acid foods. You also need pressure canner. Prepare Jars: Heat 3 inches of water to simmer (180 degrees F) and follow manufacturer instructions. Fill each jar with prepared food. Follow canning recipe for correct fill-level. Each jar needs space between the food and the rim (headspace) to allow for food expansion. Tip: Air bubbles inside jar can impact cooking effectiveness. Remove bubbles by sliding a small non-metallic spatula inside the jar, gently pressing food against the side of the jar. Wipe any food from the rims of jars. Center new lid on the jar, then twist on band just until fingertip tight. Ensure bands are not over-tight - air inside jar must be able to escape during canning. Process Jars: Place filled jars onto rack. Canner should contain 2 to 3 inches of simmering water. Lock canner lid into place. Turn heat to medium-high and open vent. Bring to boil and vent a steady stream of steam for 10 minutes. Put weight on vent and adjust heat to achieve 10 pounds pressure, adjusting for altitude (see chart). Process for time listed in recipe, keeping pressure steady. Follow manufacturer's guidelines for cooling and removing pressure canner lid. Remove from water and cool jars upright on wire rack or towel on countertop for 12 hours. Tip: After removing jars from the canner, do not re-tighten or over tighten bands that may have come loose during canning, so as not to interfere with the sealing process within the first 12 hours. Check the Seal: Press on center of cooled lid. If jar is fully sealed, the lid will not flex up or down. If the lid flexes, the jar did not seal properly. You may refrigerate for immediate use. Or for directions on how to safely re-process the jar, see the Ball Blue Book guide for detailed instructions. Store sealed jars in pantry for up to 1 year. Jars may be stored without bands, or you may clean underside of bands to ensure no moisture is trapped during storage. Enjoy your homemade food or give as a gift. Altitude Chart: For Waterbath Canning: 1,001-3000 altitude feet - increase processing time 5 minutes; 3,001-6000 altitude feet - increase processing time 10 minutes; 6,001-8,000 altitude feet - increase processing time 15 minutes; 8,001 to 10,000 altitude feet - increase processing time 20 minutes. For Pressure Canning: 0-1,000 altitude feet - weighted gauge 10 - dial gauge 11; 1,001-2,000 altitude feet - weighted gauge 15 - dial gauge 11; 2,001-4,000 altitude feet - weighted gauge 15 - dial gauge 12; 4,001-6000 altitude feet - weighted gauge 15 - dial gauge 13; 6,001-8,000 altitude feet - weighted gauge 15 - dial gauge 14; 8,001-10,000 altitude feet - weighted gauge 15 - dial gauge 15. If you are preserving at an altitude higher than 1,000 feet above sea level, adjust waterbath processing time as indicated for waterbath canning. For pressure canning adjust pounds pressure as indicated.

    Specifications

    Gender: Men
    Capacity: 4 oz
    Model: 7061000104
    Brand: Kerr
    Shape: Cylinder
    Recommended Use: Freezer safe
    Fabric Content: 100% Multi
    Condition: New
    Size: 7 & Up
    Material: Glass
    Manufacturer Part Number: 7061000104
    Color: Clear
    Container Type: PACKAGE NOT AVAILABLE
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    Customer Reviews

    Customer Reviews | 37 reviews | 4.8 out of 5

    5.0 stars

    37 reviews | 4.8 out of 5

    5.0 stars

    37 reviews | 4.8 out of 5

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    Breakfast Sweets
    12/27/2016

    Customer review by BabyGirlSweets

    5.0 stars 12/27/2016 by BabyGirlSweets
    by BabyGirlSweets
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    I was looking for a different way to serve sweets at a women's breakfast. I decided to try 4oz jelly jars. It was a huge hit. Of course the desserts were a hit but everyone commented on how cute the jars were. The jars were easy to use and transport. Now I'm really into canning so I will purchase these again.

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    BabyGirlSweets
    Would recommend to a friend? Yes
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    Trusted product wth great Walmart value.
    12/31/2016

    Customer review by BeckViews

    5.0 stars 12/31/2016 by BeckViews
    by BeckViews
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    Great for Jelly and Jam canning or other handmade gift items.

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    BeckViews
    Would recommend to a friend? Yes
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    Small canning jars
    1/11/2017

    Customer review by Wally

    5.0 stars 1/11/2017 by Wally
    by Wally
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    As usual Wal-Mart service has been flawless. I've been ordering many different things and each is 100% on time and great quality. Thank you, everyone who gets my packages here fast, and safe. Two thumbs up! Christine Cooke

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    Wally
    Would recommend to a friend? Yes
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    Perfect size for those special DIY items!!
    1/8/2017

    Customer review by Gsdmomx4

    5.0 stars 1/8/2017 by Gsdmomx4
    by Gsdmomx4
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    I use these jars for my DIY sugar scrubs that I gave out for Christmas They are the perfect size and I love the extra touch of the decorative jar.

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    Great
    1/4/2017

    Customer review by Ashley

    5.0 stars 1/4/2017 by Ashley
    by Ashley
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    I made homemade face scrub and packaged it in these jars. They worked really nicely and were super cute gifts.

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    Ashley
    Would recommend to a friend? Yes
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    1-5 of 30 total reviews See all
    1-5 of 30 reviews

    Customer Reviews | 37 reviews | 4.8 out of 5

    Customer Reviews

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