Jack's Naturally Rising Crust The Works Pizza, 30.5 oz
About this item
About this item
- Sausage, green peppers, onions and mushrooms
- Sausage made with pork, chicken and beef
- U.S. inspected and passed by Department of Agriculture
Ingredients: Enriched Wheat Flour (Wheat Flour, Niacin, Reduced Iron, Thiamin Mononitrate, Riboflavin, Folic Acid), Water, Cooked Seasoned Pizza Topping (Pork, Mechanically Separated Chicken, Water, Textured Vegetable Protein [Soy Protein Concentrate, Caramel Color], Spices, Beef, Salt, Sodium Phosphate, Caramel Color, BHA, BHT, Citric Acid. Cooked In Pork Fat Or Beef Fat Or Vegetable Oil), Shredded Low-Moisture Part-Skim Mozzarella Cheese (Part-Skim Milk, Cheese Culture, Salt, Enzymes), Tomato Paste, Shredded Mozzarella Cheese (Pasteurized Milk, Cheese Culture, Salt, Enzymes), Contains Less Than 2% of Green Bell Peppers, Onions, Mushrooms, Soybean Oil, Dextrose, Salt, Modified Food Starch, Baking Powder (Baking Soda, Sodium Aluminum Phosphate), Sugar, Spice, Yeast, Garlic, Flavor, Skim Milk, Citric Acid, Whey Protein Concentrate, Dried Cheddar Cheese (Pasteurized Milk, Cheese Culture, Salt, Enzymes), L-Cysteine, Annatto (Color), Soy Lecithin. Contains Wheat, Milk, Soy.
Instructions: Preheat oven to 425 F. remove pizza from overwrap And cardboard. Place pizza directly on oven rack in second from bottom of oven. Bake pizza 19 to 21 minutes or until cheese is melted And edges are golden brown. Because jack's bakes up delicious And hot, please use care when handling the pizza. Let stand 5 minutes before enjoying.
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* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs:**
** Percent Daily Values listed below are intended for adults and children over 4 years of age. Foods represented or purported to be for use by infants, children less than 4 years of age, pregnant women, or lactating women shall use the RDI's that are specified for the intended group provided by the FDA.
|Total Fat||Less than||65g||80g|
|Sat. Fat||Less than||20g||25g|
Calories per gram:
Fat 9•Carbohydrate 4•Protein 4