I really like this counter top. oven. It fits a 12+" pizza, 2 shelves, rotisserie, and 2 pans. It has a wire insert for one of the pans for meat draining. It is not super heavy. It is stainless, so I bought stainless Polish. The thing I like the best is the constant on button. I turn to left and let Preheat and cook as long as I want. Some others will only allow 90 minutes of cooking. You can leave this one without a timer that shuts it off when it wants. It has a pull out crumb self that I line with aluminum foil. I also put some on back too. I am over protective to keep clean.
Hamilton Beach Kitchen Countertop Convection Oven | Model# 31103D
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About This Item
Designed with both kitchen style and practicality in mind, the Countertop Oven with Convection & Rotisserie is portable and countertop convenient. It?s packed with versatile cooking options that range from baking cakes to crisping cookies to broiling salmon to roasting an entire 5 lb. chicken, roast or pork. There?s no need to spend extra time cooking separate meals for the pickier ones, either. The wide interior and adjustable cooking racks provide double the space for cooking multiple foods at once. What?s more, this oven is ideal for anyone, anywhere and anytime. It can replace the microwave in your office, offer easy cooking access for the elderly, serve as a staple for apartment dwellers or provide snack enthusiasts with a little added treat. PRODUCT FEATURES AND BENEFITS 1) Black or stainless steel models available 2) Uses 49% less energy than a typical kitchen oven 3) Extra-large capacity accommodates two 12? pizzas, two 9?x13? casseroles, two cake pans, two sheets of cookies or a 5 lb. chicken 4) Easy-clean, nonstick oven interior 5) Includes two oven racks, large enamel-coated baking pan, small baking pan and broil rack 6) Broil rack also stacks directly on small baking pan for roasting meats 7) Includes rotisserie accessories: rotisserie lift and forks with rod (skewer) 8) Slide-out, full-width crumb/drip tray 9) Easy-to-read temperature dial on front control panel can be adjusted to desired or pre-set temperatures 10) Easy-to-read function dial on front control panel can be adjusted to four pre-programmed settings: BAKE, CONVECTION, BROIL, ROTISSERIE 11) Power indicator light 12) 2-hour cooking timer with audible tone and automatic shutoff Gives You the Choice of Bake, Convection, Broil or Rotisserie Don?t want to heat up the entire kitchen or slave away over a hot burner? No sweat ? the Hamilton Beach Countertop Oven provides extra capacity for second oven convenience as well as four ways to cook: BAKE, CONVECTION, BROIL and ROTISSERIE.
Hamilton Beach Large Capacity Counter Top Oven:
- Durable stainless steel construction
- Uses 49% less energy than a typical kitchen oven
- Extra-large capacity accommodates two 12" pizzas, two 9"x13" casseroles, two cake pans, two sheets of cookies or a 5 lb. chicken
- Easy-clean, nonstick oven interior
- Includes two oven racks, large enamel-coated baking pan, small baking pan and broil rack
- Broil rack also stacks directly on small baking pan for roasting meats
- Includes rotisserie accessories: rotisserie lift and forks with rod (skewer)
- Slide-out, full-width crumb/drip tray
- Easy-to-read temperature dial on front control panel can be adjusted to desired or pre-set temperatures
- Easy-to-read function dial on front control panel can be adjusted to four pre-programmed settings: bake, convection, broil, rotisserie
- Stainless steel oven has a power indicator light
- 2-hour cooking timer with audible tone and automatic shutoff
- 1-year warranty
- Model# 31103
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Customer reviews & ratings
Just what I've been looking for!!!
Covenientional rotisserie oven combo!! Loving it thus far. My first very rotisserie chicken came out juicy and delicious.
Better than I though it would be
The electronic component on my old gas stove went out and is no longer available. Since the top burners still work I opted not to replace the old girl. Instead I purchased the HB Oven. The addition of the convection and rotisserie features that the HB countertop offered vs a conventional replacement stove were the strong selling points for me. The large capacity means I can bake everything short of a complete Thanksgiving dinner in the unit. The rotisserie alone is worth the price. I purchase a 4.5Lb. chicken and seasoned the bird with what I had in my spice drawer, Grill Mate Hamberger rub. I placed the bird on the skewer, balanced as best I could, and tied sting around the legs and wings. The included skewer installation tool made placing the bird in a preheated oven a breeze. I did some chores around the house as the time passed. The wonderful aroma of the upcoming meal began to fill the air. I use a meat thermometer and at around the 3 hour mark the bird was at 150 degrees. I continued my chores and at the 4 hr mark you could tell it was done. The bird which started out with the skewer tines firmly in the meat was not bouncing around slightly. Removing the chicken to a platter was easy with the included skewer tool. After the bird rested for a few minutes I couldn't resist giving it a taste. I have never cooked such a flavorful chicken in my life. The meat just fell off the bones. It was crisp on the outside while tender and juicy as only rotisserie broiling can provide. In the month that I've had the oven I have baked muffins, cookies, and pies to perfection using both the baking and convection options. If I would have known the product worked this well I would have purchase one years ago. If for whatever reason it quit today I would buy another one just like it tomorrow.
Exactly what I needed!
I live in a small apartment and there was no room for a full size range/stove. So, I got a two burner cook top and this toaster oven. The oven is hugh! I have baked a cake, pie, cookies, pizza, etc. You name it I've made it. The Rotisser is an added feature. I made a turkey breast, no spices added, and it came out delicious. This is well worth the price I paid, and with the Thanksgiving and Christmas Holidays approaching, it will allow me to bake pies and casseroles for my dinners. So if you're in the market for an additional oven, or if this would be your only oven, in my experience, it's well worth the purchase.
So far so good! This is an excellent table oven/rotessierie. I've only owned this over a month and used maybe 10 times and no issues so far. I love the rotessierie feature which i used twice to cook a 5lb prime rib and product came out perfect. Unit works as advertised and just hoping it will last as long as my old Hamilton which i owned for over 15 years and only replaced by this one because of a broken handle on cover. Unit arrived with minor cosmetic issue but for the price I paid its still worth it.
Nice looking, not as good performance.
Oven gets VERY HOT outside, much more than my prior Calphalon. Thinner metal, parts, rack, pan, very cheap as well. Scratches easily on finish. Main issue is after trying to bake something at 400 degrees, and broil something at 500, it seemed like it wasn't getting hot enough. So I purchased a thermometor to help me figure that out, BINGO! No matter what temp you put it at, for baking, convection, or broil, 375 is the hottest it will get. So, for those of us trying for a higher temp, at least the one I received will not acheive this. Other than that, it seems to be a good overall piece, you may be luckier than I with a hotter one, however again, this unit gets very hot on the outside of all surfaces, so put it in an area that has plenty of room for this heat.
this is the noisiest oven i have ever purchased this is my 3rd unit in about 10 years my other 2 where great they dont last forever but they work great trying to order another oven but seem to be back ordered over the last 3 weeks it seems they all have same issue according to some reviews i have read i am having to by a cheaper unit just to have we use these ovens alot need to return before set date expires will try again in the future
Inconsistent temperature - ineffective convection
I decided to buy a Hamiltion Beach large capacity countertop convection oven with rotisserie function because I thought it would be convenient for baking small cake and the convection design would improve the quality of baking goods, and save energy. However, the oven had many problems. First, the temperature was inconsistent. I used an oven thermometer to measure the temperature. At my first try, I set the temperature at 350 degrees and set the preheat time for 10 minutes as indicated in the manual. The temperature reached 350 degrees. Then. I set the baking time for 40 minutes but the temperature decreased to 350 degrees. I turned the nob to 400 degrees, but the temperature only reached 350. I tried the oven several times, but the temperature appeared to be 50 degrees lower than the set temperature. Another problem was with baking cake: the top of the cake was goden brown, which was good, but the bottom did not turn to golden brown like the top even when I placed the baking tray at the lowest rack. Moreover, the convection appeared to be ineffective. The air flow was too weak to make any difference. I baked two cakes without and with the convection option, but the baking times and the cake quality were exactly the same. The price of this product was great ($80), but this great price did not go with good quality. So, I decided to return the product.
Avoid at all cost---though A+ rating for Walmart
My experience with Walmart was excellent from the start---their impressive web page and near- instant response to ALL questions and the delivery to my door! Walmart responded via email within 24 hours at least FIVE times. This . . . was NOT the problem. I tried baking and broiling in the new oven, a disaster with both. Potatoes exploded, my broiled ribeye steak was black on the edges and tough as leather to chew! I've baked potatoes exactly the SAME WAY for fifty years---NEVER had one explode--- and what a mess!?!?!?! Cleaning the oven inside and out is a total nightmare---its material is NOT cleanable! A rod on both racks broke loose at one end after ONE bake and ONE broil !!!! This thing is so fragile! My normal oven is like new after fifteen years! What a terrible product!
I purchased this convection oven after reading many positive reviews from satisfied customers. While doing the initial "bake out" per the manual, the convection fan started rattling terribly after a few minutes heating. I immediately called the customer service line and was informed this is normal. The lady said she could hear it over the phone and nothing to worry about., and proceeded to inform me how a convection oven works. I replied that this is the third convection oven I've owned and am well aware of how they work. She then said if you're not satisfied, return i to the store. So this is the last of these I'll purchase
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