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Gold Medal�� Better for Bread��� Flour 10 lb. Bag
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About this item
About this item
Why use bread flour? Bread flour is unbleached flour made from a special blend of wheat higher in protein than the wheat used in all-purpose flour. Protein produces gluten, which gives the desired loftiness or chewiness required in products like bread and pizza crust. Gold Medal Better for Bread absorbs greater quantities of water and has a more elastic dough-handling quality than all-purpose flour.
- Unbleached; Unbromated & Enriched
- Great for Bread and Pizza Crusts!
Warning Text: Do not eat raw bread dough.
Ingredients: Wheat Flour, Malted Barley Flour, Niacin (a B vitamin), Iron, Thiamin Mononitrate (Vitamin B1), Riboflavin (Vitamin B2), Folic Acid (a B vitamin).
Instructions: How to Store Flour: Store flour in an airtight container in a cool, dry place. For longer storage, place bag in a food-storage plastic bag, seal tightly and refrigerate or freeze. Bring flour to room temperature before using. How to Measure Flour: Spoon flour into a measuring cup and level off with a knife. No sifting necessary. How to Substitute Flour: Substitute cup for cup in recipes calling for all-purpose or whole wheat flour. Bread flour is also suitable for quick breads and cookies but is least suitable for cakes and pastries.
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|Recommended Use:||ALL PURPOSE|
|Manufacturer Part Number:||10430|
|Features:||Pre-sifted , Enriched , Unbleached , Ideal for bread machines , Kosher|
|Assembled Product Dimensions (L x W x H):||4.75 x 6.38 x 12.06 Inches|
|Amount Per Serving|
|% Daily Value|
|Total Fat 0.0 Grams||0.0|
|Sodium 0 Mg||0|
|Potassium 40 Mg||1|
|Total Carbohydrate 22.0 Grams||7.0|
|Dietary Fiber Less Than 1 G||2|
|Sugars Less Than 1 G|
|Protein 4.0 Grams|
(-) Information is currently not available for this nutrient.
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs:**
** Percent Daily Values listed below are intended for adults and children over 4 years of age. Foods represented or purported to be for use by infants, children less than 4 years of age, pregnant women, or lactating women shall use the RDI's that are specified for the intended group provided by the FDA.
|Total Fat||Less than||65g||80g|
|Sat. Fat||Less than||20g||25g|
Calories per gram:
Fat 9•Carbohydrate 4•Protein 4
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