Fire in My Belly: Real Cooking

Fire in My Belly: Real Cooking

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Hardcover, Andrews McMeel Pub, 2012, ISBN13 9781449411435, ISBN10 1449411436
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Important Made in USA Origin Disclaimer: For certain items sold by Walmart on Walmart.com, the displayed country of origin information may not be accurate or consistent with manufacturer information. For updated, accurate country of origin data, it is recommended that you rely on product packaging or manufacturer information.
Presents more than one hundred Southern-style recipes for each season, with each recipe placing an emphasis on food sources and grouped by such quirky themes as "Foods You Thought You Hated" and "When I Want To Eat Healthy."

About this item

Important Made in USA Origin Disclaimer: For certain items sold by Walmart on Walmart.com, the displayed country of origin information may not be accurate or consistent with manufacturer information. For updated, accurate country of origin data, it is recommended that you rely on product packaging or manufacturer information.

Presents more than one hundred Southern-style recipes for each season, with each recipe placing an emphasis on food sources and grouped by such quirky themes as "Foods You Thought You Hated" and "When I Want To Eat Healthy."

Step into the kitchen with beloved chef Kevin Gillespie, whose deep commitment, passion, and skill shine throughout this approachable cookbook. This is truly a book to be cooked from again and again.
"Cooking is figuring out the great qualities of any food and making those qualities shine." That's the inspiring message of "Fire in My Belly" by "Top Chef" fan favorite Kevin Gillespie. "Fire In My Belly "celebrates good ingredients with more than 120 hip, accessible recipes presented in a cutting-edge design. This book taps into our national obsession with knowing where our food comes from. Kevin's southern charm, passion, and funny stories guide readers through one-of-a-kind chapters, like "Foods You Thought You Hated," "When I Want to Eat Healthy," "My Version of Southern Food," "World Classics Revisited," and "Junk Food." "Fire in My Belly" shows cooks what to do with fresh farmers' market foods while providing a backstage pass to the life of a rising culinary star.

Specifications

Number of Pages: 341
Original Languages: English
Author: Gillespie, Kevin ,  Joachim, David ,  Mosier, Angie
Publisher: Andrews McMeel Pub
ISBN-13: 9781449411435
Assembled Product Dimensions (L x W x H): 8.25 x 10.75 x 1.50 Inches
ISBN-10: 1449411436
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Customer Reviews | 1 review | 2 out of 5

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1 review | 2 out of 5

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12/21/2012

Customer review by crabbymary

2.0 stars 12/21/2012 by crabbymary
by crabbymary
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I bought this book online. From the description, I thought it would have more recipes for the type of cooking I wanted it for and it did not. As far as the service I received in purchasing, receiving and returning the product, that was very good.

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crabbymary
Minnesota
Would recommend to a friend? No
Age:55 - 64
Ownership:2 - 7 weeks
Gender:Female
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Customer Reviews | 1 review | 2 out of 5

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