El Monterey Egg, Bacon & Cheese Breakfast Taquitos, 28 count, 28 oz
About this item
About this item
Important Made in USA Origin Disclaimer: For certain items sold by Walmart on Walmart.com, the displayed country of origin information may not be accurate or consistent with manufacturer information. For updated, accurate country of origin data, it is recommended that you rely on product packaging or manufacturer information.
El Monterey Egg, Bacon & Cheese Breakfast Taquitos:
- Fresh-baked tortillas
- Good source of protein
- Made with real eggs and cheese
- Cook and serve
- Inspected for wholesomeness by U.S. Department of Agriculture
Warning Text: Contains: wheat, milk, eggs.
Ingredients: Wheat Flour (Enriched With Niacin, Reduced Iron, Thiamin Mononitrate, Riboflavin, Folic Acid), Water, Eggs (Whole Eggs, Nonfat Milk, Modified Food Starch, Salt, Xanthan Gum, Citric Acid, Pepper), Vegetable Oil (Soybean, Sunflower, Canola And/Or Corn Oil), Bacon Bits (Pre Cooked Bacon Pieces, Cured With Water, Salt, Sugar, Smoke Flavoring, Sodium Phosphate, Sodium Erythorbate, Sodium Nitrite), Pasteurized Process Cheddar Cheese (Cheddar Cheese (Milk, Cheese Culture, Salt, Enzymes), Water, Sodium Phosphate, Milkfat, Sodium Hexametaphosphate, Salt, Artificial Color), American Cheese Sauce (Water, Aged Cheddar Cheese (Cultured Milk, Salt, Enzymes, Annatto Color), Partially Hydrogenated Soybean Oil, Modified Corn Starch, Cream Cheese [Pasteurized Milk And Cream, Cheese Culture, Salt, Stabilizers (Xanthan, Guar, Carob Bean Gums)], Contains 2% Or Less of Sodium Phosphate, Nonfat Dry Milk, Salt, Whey, Cellulose Gum, Lactaid Acid, Propionic Acid, Sugar, Monoglycerides, Yeast Extract, Butter Oil, Natural Flavor, Annatto Color, FD&C Yellow No. 6), Salsa (Tomato Paste), Water, Jalapenos, Onions, Vinegar, Salt, Garlic), Contains 2% Or Less Tomato (With Tomato Juice, Calcium Chloride, Citric Acid), Onion, Green Chili (With Citric Acid), Flour Blend (Salt, Rice Flours, Guar Gum, Wheat, Sodium Bicarbonate, Corn Starch, Wheat Starch, Sodium Aluminum Sulfate, Monocalcium Phosphate, Sodium Metabisulfite, Fumaric Acid, Wheat Starch, Dough Conditioners (Sodium Stearoyl Lactylate, L-Cysteine, Mono And Diglycerides, Dicalicum Phosphate, Micocrystalline Cellulose, Silicon Dioxide (to Prevent Caking)), Modified Corn Starch, Cheddar Cheese Flavor (Corn Syrup Solids, Cheddar Cheese (Cultured Pasteurized Milk, Salt, Enzymes), Autolyzed Yeast Extract, Disodium Phosphate, Salt, Annatto Extractives (Color), Salt, Spices, Garlic Powder. Contains: Wheat, Milk, Eggs.
Instructions: Keep frozen. Oven: Preheat oven to 400 degrees F. Spread desired amount of taquitos evenly 1 inch apart on baking sheet. Frozen: 12 minutes. Let taquitos stand for 1 minute before eating. Microwave (1,100 watt Microwave): Setting: High. Place 3 taquitos on a microwave safe plate. Frozen: 1 minute. Let taquitos stand for 1 minute before eating. For food safety and quality, internal product temperature must reach 161 degrees F. Since ovens vary, cooking times may require adjusting. Caution: Product may be hot.
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|Capacity:||28 taquitos [28 oz (1.75 lb)]|
|Flavor:||Egg, bacon And cheese|
|Features:||Reclosable bag inside , 0 grams trans fat , Flour tortillas|
|Amount Per Serving|
|Calories From Fat||100|
|% Daily Value|
|Total Fat 11 G||17|
|Saturated Fat 1 G||5|
|Trans Fat 0 G|
|Cholesterol 20 Mg||7|
|Sodium 290 Mg||12|
|Total Carbohydrate 22 G||7|
|Dietary Fiber 1 G||4|
|Sugars 0 G|
|Protein 6 G||12|
(-) Information is currently not available for this nutrient.
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs:**
** Percent Daily Values listed below are intended for adults and children over 4 years of age. Foods represented or purported to be for use by infants, children less than 4 years of age, pregnant women, or lactating women shall use the RDI's that are specified for the intended group provided by the FDA.
|Total Fat||Less than||65g||80g|
|Sat. Fat||Less than||20g||25g|
Calories per gram:
Fat 9•Carbohydrate 4•Protein 4
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