Chroma Haiku Original Whetstone Grit 800 Stainless Steel Sharpening Stone

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By: Chroma
Highlights

Haiku, the traditional knife-line by Chroma Cutlery, Inc. Haiku knives are manufactured in small Japanese knife factories out of high-grade modern steel. Borrowing from an ancient method, a bamboo peg (''mekugi'') is inserted from the side into every Haiku knife where the tang and handle are joined for added stability. Traditional sword smiths in Japan use this time-tested technique when crafting swords like those once used by the samurai of medieval Japan. Haiku - the Japanese knife with the honoki-wood handle.

Features:
  • Designed for quick and easy sharpening
  • Please take special care when using them(Keep them away from children)
  • Never wash Haiku knives in the dishwasher, the aggressive detergents and heat damage the steel and the honoki wood
  • Always wash the knife in warm water and dry it by hand after every use. Such care insures life-long reliability of Haiku
  • Do not cut bone or another hard materials with Haiku knives. A cleaver should be use
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