Charcuterie : The Craft of Salting, Smoking, and Curing

Walmart # 558930627

Charcuterie : The Craft of Salting, Smoking, and Curing

Walmart # 558930627
$23.67$23.67
Free 2-day shipping on orders over $35
Pickup not available
Pickup not available
Sold & shipped byWalmart
2 other sellers from $24.51
$24.51$24.51
$24.51
+ Freeshipping
Sold & shipped bythebookpros
$26.38$26.38
$26.38
+ Freeshipping
Sold & shipped byGrand Eagle Retail
Compare all 3 sellers
In addition to providing 125 classic recipes for sausages, terrines, and pates, the authors expand the definition of "charcuterie" to include anything preserved or prepared ahead such as Mediterranean olive and vegetable rillettes, duck confit, and pickles and sauerkraut.

About This Item

9780393240054
Customer Reviews
5 out of 5 Stars
see all 3 reviews
5 stars
3
4 stars
0
3 stars
0
2 stars
0
1 stars
0
1-3 of 3 reviews

Charcuterie

All things needed to cure meat. Very simple to follow.

Great!

Amazing book!

Awesome!

Great Book.
Questions & Answers1 question
Get specific details about this product from customers who own it.

Policies & Plans

See any care plans, options and policies that may be associated with this product.
Electrode, Comp-166164322, DC-prod-dal1, ENV-prod-a, PROF-PROD, VER-21.28.14-rc.11, SHA-f473e62e0d2f9771e5bba2831bc8c3f96a6d8627, CID-