The Good Stuff Practical easy to make recipes All of the pictures of the recipes look appetizing Best recipe for meatloaf (and let me tell you so much more fun when they are all mini size - finally have use for those cupcake tins - yeah not much of a cupcake maker) The Lemony Greek soup is extremely filling and tasty The zucchini corn fritters are to die for - and I shared them with a lot of people too The Cajun Ratatouille is easy to make and delish - but I don't recommend reheating next day - it tasted kinda mushy Recipes are easy to read and nicely organized Good index Like the inclusion of the nutritional info Good idea at the end with suggested daily menu planning Great practical suggestions for when eating out Good selection of types of recipes - would have liked a few more desserts though DH mentioned that the posed photos made him want to toss him into his pool for being such a total poser Definitely regionally inspired - this can be a bit of hindrance when you live in Canada and items not easily available and if available are extremely expensive Nothing really unique - not a bad thing but not really inspiring The Not So Good Stuff Not enough pictures of the recipes - think each recipe should have a picture - trust me - you will sell more. Could have left out some of the pictures of Bobby Deen - I am sure he is lovely and all but when I buy a recipe book, I am interested in the food Most of the recipes will not appeal to those with kids I know this is picky but it doesn't sit well in a recipe holder - and I don't like to break the spine - so it is a bit irritating when trying to prepare stuff Favorite Recipes Lemony Greek Chicken Soup with Spinach - Pg 38 Mini Meat Loaves - Pg 91 Cajun Ratatouille Bake - Pg 113 Zucchini Corn Fritters - Pg 156 Home Baked Apples - Pg 189 3.75/5 Dewey's I received this from Random House in exchange for an honest review
About This Item
Bobby Deen’s life has always revolved around food—especially good Southern fare. But he knows that with a busy lifestyle in and out of the kitchen, finding the time to make delicious, nourishing meals can be tough. Just because your schedule is overstuffed doesn’t mean your belly has to be. Now, in Bobby Deen’s Everyday Eats, Bobby helps you get a tasty and good-for-you dinner on the table in no time flat, with dozens of delectable recipes all under 350 calories and all prepared in less than 30 minutes.
Whether it’s salads and soups that make hearty suppers, lip-smacking dishes for midweek grilling, meatless main courses for watching your waistline, scrumptious sides for every season, or reduced-calorie sweet treats to cap off your meals, Bobby Deen’s Everyday Eats includes such satisfying recipes as
• Light and Easy Scallops and Grits • Deviled Egg Salad • Lightened-Up Beer Cheese Soup • Peachy Pulled BBQ Chicken • Mustard-Rubbed Flank Steak • Grilled Whole-Wheat Flatbreads • Shrimp Coconut Curry • Cajun Ratatouille Bake • Creamy Spinach Polenta • Hot Roasted Green Beans with Sweet Chili • Zucchini Corn Fritters • Strawberry Angel Food Cake • Lighter Chocolate-Mint Shakes • and so much more!
Bobby also serves up time- and money-saving tips for stocking your fridge and pantry, ideas for watching your calories when you go out to eat, and a weekly 1500-calorie-a-day menu plan that helps you pull it all together. He even includes nutritional information for each and every recipe. Bobby Deen’s Everyday Eats is the cookbook you’ll reach for night after night for meals that are quick, delicious, and best of all . . . good for you.
Random House Publishing Group
|Number of Pages|
Bobby Deen's Everyday Eats
|Assembled Product Dimensions (L x W x H)|
9.06 x 7.35 x 0.54 Inches
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