Best tasting frosting that doesn't have too much of the chemical taste. Highly recommend!
About This Item
Frosting is the perfect gluten free topping for your cake, cupcakes or cookies.
- Generously frosts a 2-layer cake
- Easy to spread; Smooth over cooled cake or cupcakes and let sit
- Perfect for cakes, cupcakes and cookies
- Top with fruit, sprinkles, and more
- The Red Spoon is my promise of great taste, quality, and convenience; This is a product you and your family will enjoy, I guarantee it - Betty Crocker
- frosting, cake frosting, vanilla frosting, gluten free frosting, kosher frosting, betty crocker frosting, cupcake frosting, cookie frosting, cake, cake mix, sugar cookie, sugar cookie frosting
Ingredients: Sugar, Palm Oil, Water, High Maltose Corn Syrup, Corn Starch. Contains 2% or Less of: Hydrogenated Palm Oil, Monoglycerides, Color (Yellows 5 & 6 and Other Color Added), Salt, Cellulose Gel, Polysorbate 80, Sodium Acid Pyrophosphate, Cellulose Gum, Artificial Flavor, Citric Acid. Freshness Preserved by Potassium Sorbate.
Instructions: One Tub Frosts: One 13 x 9-inch cake or: One 8- or 9-inch 2-layer cake or: 24 to 32 cupcakes (o) Cool cake completely before frosting. (o) Store cakes or cupcakes loosely covered. (o) Cover refrigerate any leftover frosting up to 2 weeks. Do not heat or microwave. Tip: Stir room temperature frosting 20 times.
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Perfectly frosts all cakes, Whipped, Lightest And fluffiest
|Assembled Product Dimensions (L x W x H)|
3.50 x 3.50 x 3.75 Inches
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