Delicious!!!! Better than home made! Extra cheese and extra yummy . One of the best Alfredo sauces I have ever had
About This Item
Bertolli Alfredo with Aged Parmesan Cheese Sauce, 15 oz:
- From a Tuscan tradition, your go-to pasta sauce
- Made with a few key ingredients, we start with rich cream and add ingredients like aged parmesan, real butter and garlic
- Cooked lightly, our ingredients are prepared for each delectable sauce
- Rich and creamy, the Alfredo and Cream sauces start with dairy cream for a rich, savory flavor
- Taste the Tuscan difference
- Ideal to use for meat or seafood pasta
- Bertolli Alfredo sauce is available in 1-pack, 2-pack and 4-pack
Ingredients: Water, Heavy Cream, Butter (Cream, Salt), Parmesan Cheese (Pasteurized Part Skim Milk, Cheese Cultures, Salt, Enzymes), Soybean Oil, Modified Corn Starch, Enzyme Modified Egg Yolk (Egg Yolk, Salt, Enzyme), Romano Cheese made from Cow's Milk (Pasteurized Part-Skim Milk, Cheese Cultures, Salt, Enzymes), Salt, American Sherry Cooking Wine (Wine, Grape Alcohol, Salt, Potassium Metabisulfite Preservative ), Whey, Yeast Extract, Xanthan Gum, Disodium Phosphate, Garlic Powder, Spices, Natural Flavors, CONTAINS: MILK, EGG
Instructions: Heat and serve with pasta, meats, or seasfood. Refrigerate after opening.
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R & B Foods
|Assembled Product Weight|
|Assembled Product Dimensions (L x W x H)|
2.94 x 2.94 x 5.88 Inches
Creamy and Delicious
I love how versatile this Bertolli Alfredo Sauce is. It works great for making a quick and easy meal. I just add chicken and pasta and it always comes out delicious. The blend of Romano cheese, fresh cream, and ages Parmesan cheese blend together for the perfect flavor of creamy Alfredo sauce. All of the ingredients used in this sauce taste of high quality. I like that it comes in a glass jar to lock in freshness. Overall, I love the classic taste of this sauce. [This review was collected as part of a promotion.]
From Jar to Homemade
Being a busy homeschool mom, I sometimes need dinner hacks to help me save time cooking for my family. With Bertolli Pasta Sauces it helps my meals go from jar to homemade in minutes. I ended up trying the Bertolli Aged Parmesan Alfredo and the Bertolli Marina Sauces, I made Baked Penne and Alfredo Gnocchi. All of my family loved the meals and requested they be added to the dinner rotation for the future. I had never tried Bertolli brand sauces in the past but I will definitely be buying more of their sauces soon, trying out all the different flavor choices too. [This review was collected as part of a promotion.]
I give it all five star must have
I love this sauce because they have aged Parmesan cheese and I have two great taste to it and I will buy it all the time if you love Parmesan cheese especially age you must have
Delicious. What else can I say?
This is an excellent Alfredo sauce. It has now become a staple in my home and I resupply monthly. Cook up a pound to a pound and a half of hamburger and some diced yellow onion, seasoning salt if you desire,drain off any grease, poor one jar of the Bertolli, and then let simmer for a short time. Whether placed on egg noodles or fettuccine, it comes out great every time. Got leftovers? Just poor in a little bit of heavy whipping cream and reheat.
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