My husband and daughter love these and eat them on a regular basis. I prefer the golden oat variety and can eat them as a replacement for shortbread cookies. My son likes them too. They have whole grains and can keep your hunger at bay and are much better for you than the toaster pastries or donuts they were buying at the convenience store. The chocolate are pretty good and I am considering using them as a replacement for cookies in a chocolate crust for better nutrition. We have tried the cinnamon sugar, apple and the soft cookie varieties, but we definitely prefer the golden oat, blueberry and chocolate.