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About this item
About this item
Important Made in USA Origin Disclaimer: For certain items sold by Walmart on Walmart.com, the displayed country of origin information may not be accurate or consistent with manufacturer information. For updated, accurate country of origin data, it is recommended that you rely on product packaging or manufacturer information.
Author Jean-Paul Grappe dives into the world of cooking with herbs. He introduces 20 herbs filled with subtle flavor while teaching their history, uses in the kitchen and therapeutic value. Readers will be tempted by the magnificent full-color photographs while trying their hand at tarragon liquor, mackerel fillets with sage and white wine or fried vegetables and chives. Grappe also provides a host of clever cooking tips.
Herbs include: dill, basil, chervil, chives, cilantro, tarragon, lavender, hyssop, bay, marjoram, melissa, mint, mustard, sorrel, nettle, parsley, rosemary, sage, thyme, savory.
|Number of Pages:||144|
|Publisher:||Midpoint Trade Books Inc|
|Assembled Product Dimensions (L x W x H):||8.50 x 8.75 x 0.75 Inches|
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