Banquet Turkey Pot Pie, 7 oz
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About this item
Warning Text: Contains: milk, soy wheat.
Ingredients: Filling: Water, Cooked Turkey Roll (Turkey, Mechanically Separated Turkey [Sodium Tripolyphosphate, Natural Flavoring, and Citric Acid], Water, Salt, Sodium Tripolyphosphate), Carrots, Potatoes (Potatoes, Calcium Chloride), Mechanically Separated Turkey (Mechanically Separated Turkey, Sodium Tripolyphosphate, Natural Flavor, and Citric Acid), Modified Corn Starch, Peas, Less than 2% of the Following: Seasoning Blend (Salt, Onion Powder, Sodium Stearoyl-Lactylate, Sugar, Dextrose, Natural Flavor [Soy Lecithin], Paprika, Oleoresin Turmeric, Lactic Acid), Rendered Chicken Fat, Wheat Flour, Chicken Broth, Soybean Oil, Salt, Hydrolyzed Soy Protein, Flavors, Autolyzed Yeast Extract, Chicken Fat, Cooked Chicken Powder, Whey Protein Concentrate, Citric Acid, Beta Carotene (Color). Crust: Wheat Flour, Lard (Deodorized Lard, Hydrogenated Lard, BHT [Preservative]), Water, Dextrose, Salt, Caramel Color.
Instructions: Conventional OvenDo not prepare in toaster oven.1. Preheat oven to 400F. Place pot pie on baking sheet; slit top crust.2. Bake in oven 32 to 36 minutes. Remove carefully; it's hot!3. Let stand 5 minutes to completed cooking.4. Checkthat food is cooked thoroughly. Internal temperature needs to reach 165F as measures by a food thermometer in several spots. Crust is golden brown and steam rises from filling. Microwave Oven Cook only one at a time.1. Place pot pie on microwave-safe plate; slit top crust.2. Microwave on High.1100 watt oven or more 4 to 5 minutes Do not cook in microwave ovens below 1100 watts as pot pie may not cook thoroughly. Conventional oven preparation is recommended.3. Let stand 3 minutes in microwave to complete cooking. Handle carefully; It's hot!4. Check that food is cooked thoroughly. Internal temperature needs to reach 165F as measures by a food thermometer in several spots. Crust is golden brown and steam rises from filling.
Safe Handling Instructions: For food safety and quality Keep frozen. Do not thaw. Appliances vary. Adjust cooking times as needed. Food must be cooked thoroughly to 165F. Read and follow these cooking directions.
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* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs:**
** Percent Daily Values listed below are intended for adults and children over 4 years of age. Foods represented or purported to be for use by infants, children less than 4 years of age, pregnant women, or lactating women shall use the RDI's that are specified for the intended group provided by the FDA.
|Total Fat||Less than||65g||80g|
|Sat. Fat||Less than||20g||25g|
Calories per gram:
Fat 9•Carbohydrate 4•Protein 4