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Electrode, Comp-814103582, DC-prod-az-southcentralus-18, ENV-prod-a, PROF-PROD, VER-19.1.25, SHA-281b3c57e12f0605c055c6c315a277125270a403, CID-13ed12b8-1a0-16dcd5b60ffcb7, Generated: Tue, 15 Oct 2019 02:59:40 GMT

Ball Quilted Crystal Mason Jar W/Lid & Band, Regular Mouth, 4 Ounces, 12 Count

Walmart # 575518466
$8.92$8.92
$8.92 / each
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In stock at San Leandro, 15555 Hesperian Blvd

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Product Highlights

The Ball Regular Mouth Quilted Crystal Jelly Jars, 4 oz., 12 Count is great for canning, food storage, transporting food.

About This Item

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  • Ball Regular Mouth Quilted Crystal Jelly Jars, 4 oz., 12 Count
  • Great for canning, food storage, transporting food
"REMOVE INSTRUCTIONS IN BODY COPY Ball Regular Mouth Quilted Crystal Jelly Jars, 4oz., 12 Count, with decorative 2 -piece closures. The Ball Regular Mouth Quilted Crystal Jelly Jars, 4oz., 12 Count pack is freezer safe for preserving food and they come with decorative lids, bands, and labels. These jars are freezer safe, BPA free, and made by Ball, the brand you can trust. Ball Regular Mouth Quilted Crystal Jelly Mason Jars are ideal for fresh preserving recipes such as jams, jellies, sauces, mustards, and flavored vinegars. The Quilted Crystal design adds a decorative touch to these multi-purpose jars.

Directions:

Instructions: Canning in 3 Easy Steps: 1. Prepare your gear. Wash & heat your jars and lids. 2. Create your recipe. Use a tested recipe for home canning, see the Ball Blue Book guide to preserving or FreshPreserving.com. 3. Preserve your foods. Fill your clean jars. Boil in waterbath or pressure canner for time specified in recipe. Enjoy your preserved foods within one year! Note: When filling freezer safe jars, leave 1/2 inch headspace to allow for food expansion during freezing. Ball Complete Home Canning Instructions: What You Need: Canning recipe - See Ball Blue Book guide to preserving or FreshPreserving.com for recipes. Fresh ingredients. Jars and two-piece lids (lids and bands). Prepare Your Gear & Create Your Recipe: Wash jars, lids and bands in hot, soapy water. Rinse well. Jars must be kept warm until ready to use, in order to minimize risk of breakage when filling with hot food. You can heat them in the pot of simmering water, or in a heated dishwasher. Prepare food using fresh ingredients and a tested recipe for home canning. Waterbath Canning: To can tomatoes, salsa, pickles, jellies, jams, fruits (whole, sauces, chutneys, pie fillings, etc.) and other high-acid foods. You also need Ball 21-Quart Waterbath Canner or equally large stockpot with a Ball Canning Rack, or for small batches, a Ball Canning Discovery Kit. Prepare Jars: Fill pot with enough water to cover jars with at least 1 inch of water and heat to simmer (180 degrees F). Fill each hot jar with prepared food. Follow canning recipe for correct fill-level. Each jar needs space between the food and the rim (headspace) to allow for food expansion. Tip: Air bubbles inside jar can impact cooking effectiveness. Remove bubbles by sliding a small non-metallic spatula inside the jar, gently pressing food against the side of the jar. Wipe any food from the rim of the jar. Center new lid on the jar, then twist on band just until fingertip tight. Ensure bands are not over-tight - air inside jar must be able to escape during canning. Process Jars: Place filled jars onto rack, then lower into simmering water, ensuring jars are covered by 1 inch of water. Cover with lid, and heat to steady boil. Boil jars for the time specified in recipe, adjusting for altitude (see chart). Turn off heat and let jars stand in water for 5 minutes. Remove from water and cool jars upright on wire rack or towel on countertop for 12 hours. Tip: After removing jars from the canner, do not re-tighten bands that may have come loose during canning, so as not to interfere with the sealing process within the first 12 hours. Pressure Canning: To can green beans, carrots, beets, meats, fish or other low-acid foods. You also need pressure canner. Prepare Jars: Heat 3 inches of water to simmer (180 degrees F) and follow manufacturer instructions. Fill each hot jar with prepared food. Follow canning recipe for correct fill-level. Each jar needs space between the food and the rim (headspace) to allow for food expansion. Tip: Air bubbles inside jar can impact cooking effectiveness. Remove bubbles by sliding a small non-metallic spatula inside the jar, gently pressing food against the side of the jar. Wipe any food from the rim of the jar. Center new lid on the jar, then twist on band just until fingertip tight. Ensure bands are not over-tight - air inside jar must be able to escape during canning. Process Jars: Place filled jars onto rack. Canner should contain 2 to 3 inches of simmering water. Lock canner lid into place. Turn heat to medium-high and open vent. Bring to boil and vent a steady stream of steam for 10 minutes. Put weight on vent and adjust heat to achieve 10 pounds pressure, adjusting for altitude (see chart). Process for time listed in recipe, keeping pressure steady. Follow manufacturer's guidelines for cooling and removing pressure canner lid. Remove from water and cool jars upright on wire rack or towel on countertop for 12 hours. Tip: After removing jars from the canner, do not re-tighten bands that may have come loose during canning, so as not to interfere with the sealing process within the first 12 hours. Press on center of cooled lid. If jar is fully sealed, the lid will not flex up or down. If the lid flexes, the jar did not seal properly. You may refrigerate for immediate use. Or for directions on how to safely re-process the jar, see FreshPreserving.com or the Ball Blue Book guide to preserving for detailed instructions. Store sealed jars in pantry for up to 1 year. Jars may be stored without bands, or you may clean underside of bands to ensure no moisture is trapped during storage. Enjoy your homemade food or give as a gift. Altitude Chart: For Waterbath Canning: 1,001-3,000 Feet: Increase processing time 5 minutes. 3,001-6,000 Feet: Increase processing time 10 minutes. 6,001-8,000 Feet: Increase processing time 15 minutes. 8,001-10,000 Feet: Increase processing time 20 minutes. For Pressure Canning: 0-1,000 Feet: 10 weighted gauge, 11 dual gauge. 1,001-2,000 Feet: 15 weighted gauge, 11 dual gauge. 2,001-4,000 Feet: 15 weighted gauge, 12 dual gauge. 4,001-6,000 Feet: 15 weighted gauge, 13 dual gauge. 6,001-8,000 Feet: 15 weighted gauge, 14 dual gauge. 8,001-10,000 Feet: 15 weighted gauge, 15 dual gauge. If you are preserving at an altitude higher than 1,000 feet above sea level, adjust waterbath processing time as indicated for Waterbath Canning. For Pressure Canning adjust pounds pressure as indicated.

Fabric Care Instructions: Hand Wash

Specifications

Features
Non-Decorative
Brand
Ball
Material
Glass
Color
Clear
Count
12
Manufacturer Part Number
1440080400
Assembled Product Weight
4.1 lbs
Assembled Product Dimensions (L x W x H)
3.50 x 2.50 x 3.50 Inches

Customer Reviews

5 stars
119
4 stars
12
3 stars
4
2 stars
1
1 star
2
Most helpful positive review
4 customers found this helpful
Poor shipping
While the product was unharmed the shipment box arrived looking crushed and basically fell apart the moment I opened it. Luckily the GLASS jars were not broken and I was able to use them for jam.
Most helpful negative review
18 customers found this helpful
Wanted for bulk storage of herbs.. Stacking poor.
I just purchased these jars to store herbs that I dry and for potential gift giving. Was disappointed when they do not stack well. I can only stack 2 high and they are not sitting solidly on top of one another. For decades, I have always stacked larger Ball jars with no problem. I assumed I would have no problem with these. I'm sure they are fine for canning, but not for storing/stacking quantities.
Most helpful positive review
4 customers found this helpful
Poor shipping
While the product was unharmed the shipment box arrived looking crushed and basically fell apart the moment I opened it. Luckily the GLASS jars were not broken and I was able to use them for jam.
Most helpful negative review
18 customers found this helpful
Wanted for bulk storage of herbs.. Stacking poor.
I just purchased these jars to store herbs that I dry and for potential gift giving. Was disappointed when they do not stack well. I can only stack 2 high and they are not sitting solidly on top of one another. For decades, I have always stacked larger Ball jars with no problem. I assumed I would have no problem with these. I'm sure they are fine for canning, but not for storing/stacking quantities.
1-10 of 138 reviews

Jars do the job well and are cute to boot

Quality: I bought 17 of these boxes (so 204 jars) to can apple butter and was very happy. Out of the 204, only one jar didn't seal. It was because the lid was dented, but I can't put the blame on Wal-Mart or the manufacturer because we might have dented it ourselves when we brought them inside after picking them up. I am so happy with the quality of the jars! Appearance: I love the texture on the side and the simple, yet pretty design on the top of the lids. Sticky blank labels are included in each box, along with a flat surface on the jar to put the sticky label on. Love it. Price: Cheaper than buying it from any of the online jar websites I found, plus, I didn't have to worry about them being broken in the shipping process. I will definitely buy from here again when canning next time.

Christmas Candy Containers

These little jar are perfect for giving homemade treats. I bought them for our hard rock candy. These 4oz containers with diamond cut styling make gift giving rather festive. There is a space to put stickers for identification or labeling. With a bow on top the gift is ready to give.

Ball jam jars

I needed 200 jars to make strawberry jam for favors at my sons wedding at our strawberry farm. I could not find enough locally, and was able to order a dozen boxes....delivered to my door.....they saved the day....and they were much less expensive than at the supermarket!

Love them!

I use them for making candles as gifts. Very pretty design and theres a space for a label too.

Ball Quilted Crystal Jelly Jar

I have used these all my life for diff things. Canning of course and recently to make fruit Jello cups for my husband's lunch. They work perfectly. If you are worried about them being glass you can now buy silicone sleeves that fit onto them. You could buy the plastic screw on lids if you wanted as well.

best price around

I am not normally a walmart shopper, but after price checking these all over the internet and at local stores, this was the best price by far.

great size for jar cupcakes

if you are using these for jar cupcakes they are great. I imagine they are perfect for jelly too, as advertised. If you use for jar cupcakes and want to put a sticker on them, the 2" round ones will fit perfectly in the space inside of the rim when the lid is closed without obscuring any part of the sticker.

Great quality, great price.

This brand of canning jars has been around for many, many years and anything I could add seems insignificant in comparison. They are high quality, durable and attractive, and have proven to be useful for many other things in my kitchen in addition to canning. Eight dollars per dozen is a great price too.

perfect for my needs

great quality..perfect for my needs.. came with labels too

Poor shipping

While the product was unharmed the shipment box arrived looking crushed and basically fell apart the moment I opened it. Luckily the GLASS jars were not broken and I was able to use them for jam.

Customer Q&A

Get specific details about this product from customers who own it.

1-3 of 25 questions
by flyestJuly 26, 2012


Last answer: January 2, 2013
1. No, these jars do not have the "Ball" logo on the jar
by cbsbeads
2. They do not have the ball logo presses into the glass.
by Nassahaven
3. Nope, no ball signature anywhere. There's a textured design on the glass but a smooth surface for you to put a label (blank ones are included). There's a pretty design on the lid, but no words anywhere.
by shanda616
4. No just the quilting.
by rlee333
5. No just the quilting, which is BTW a ball "signature".
by rlee333
6. No. They are just quilted, with a little blank oval to put a label.
by auntbrig
7. The Ball Dry Herb Jars 4 oz has the "Ball" logo and otherwise plain. $4.47 at my Walmart for 4 jars. Plastic shaker top. Regular mouth lids fit these and also the plain plastic tops. The shaker tops also fit the other regular mouth jars (8 oz, 12 oz).
by auntbrig
7 Answers
Last answer: January 2, 2013

by Tinkxo13July 11, 2012


Last answer: September 26, 2012
1. According to another website, the lid dimensions are 2.8" x .8" x 2.8". With the band, it's 3" in diameter but I don't think you'd want to go larger than 2.8" diameter.
by JobanaK
2. The "lid" is 2 3/4"
by cbsbeads
3. standard regular lid size.
by rlee333
4. It is the regular mouth lid; approx. 2 3/4". With the indention around the lid, you will have 2" for your label.
by auntbrig
5. It's a smidge over two inches. Stickers are included inside the box already if that helps.
by pinlady58
5 Answers
Last answer: September 26, 2012

by janiMay 25, 2013


Last answer: September 9, 2013
1. Yes the jar and rim are but the lid with the plastic, I'm not sure. I've used them for cakes in a jar, cooked in the oven without lids and then put the lid on after baking where it self seals and have had no problems.
by rlee333
2. yes, I have been using them ot bake pies at 375 for 50 minutes and have had no problems. Because they are made for canning they are very strong and can handle extreme heat changes.
by km47
3. According to Ball and the USDA canning guidelines, oven canning is not recommended. I have very successfully used these jars and the 8 ounce jars to make specialty desserts such as lava cakes. Follow the recipe carefully- some call for baking the recipe in a water bath. Be sure to cool the hot jars before placing them in a refrigerator or in cold water. Glass that is not tempered can not take rapid temperature changes and will shatter.
by SewButter
4. They are 4 ounces. Just half a cup.
by CindyD
4 Answers
Last answer: September 9, 2013

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Electrode, Comp-812500720, DC-prod-az-southcentralus-16, ENV-prod-a, PROF-PROD, VER-30.0.0, SHA-5b22732e63249d37428982287bc451eb2e1aab93, CID-3ac6a63d-34f-16dcd5b60caafb, Generated: Tue, 15 Oct 2019 02:59:41 GMT