Free State Kitchen's Allergy-Friendly Cookbook: No Gluten, Wheat, Soy, Nuts, Dairy, or Eggs

Looking for kid-friendly, great tasting food that is allergy-safe and easy to make and also vegan? Look no further, as Free State Kitchen's best allergy-friendly recipes are delicious, simple to make foods that the entire family will love. Start your day with pancakes, waffles, or bagels, and later on you can feast on cheese sticks, pasta, and even bread, all vegan and free of wheat, gluten, soy, dairy, nuts, and eggs. So whether you are in the mood for macaroni and cheese, pizza, or a nice bowl of soup and salad, you can have it, safely, and enjoy food again.