
Tater tot nachos
Brackets are complete and all that’s missing is food to fuel your team’s run. Huddle around the kitchen as Frankie preps the ultimate watch party spread. These savory, spicy and sweet dishes are championship-worthy even if your bracket goes bust.
Cost per serving
$0.00
Prep time
10 mins
Cook time
15 mins
Ore-Ida Golden Tater Tots Seasoned Shredded Frozen Potatoes, 32 oz BagCrisco Pure Vegetable Cooking Oil, 40 fl ozEl Guapo No Artificial Flavors Whole Cumin, 0.75 oz BagGreat Value Chili Powder, 3 ozLawry's Casero No Artificial Flavors Kosher Garlic Powder, 2.75 oz BottleGreat Value Onion Powder, 3.25 ozGreat Value Crushed Red Pepper, 1.75 oz73% Lean / 27% Fat Ground Beef, 1 lb Roll, Fresh, All Natural*Great Value Black Pepper & Iodized Salt, 5.25 ozGreat Value Sharp Cheddar Finely Shredded Cheese, 16 oz BagGreat Value Medium Pitted Black Olives, 6 ozGreat Value All Natural Sour Cream, 8 ozFreshness Guaranteed Mild Pico De Gallo, 10 oz, Gluten-Free, RefrigeratedFresh Green and Vibrant Cilantro, BunchFieldpack Unbranded Organic Red Radishes 16oz BagFresh Jalapeno Pepper, Approx. 3-5 per 0.25 Pound
Estimated Total$0.00
Estimated Total
$0.00
Pickup or delivery today from:Sacramento Supercenter
Estimated Total$0.00
Estimated Total
$0.00
Pickup or delivery today from:Sacramento Supercenter
Instructions
Step 1
Preheat the oven to 400 degrees F. Spread the tater tots on a baking sheet tray and cook according to package directions.Step 2
Heat a skillet over medium heat and add the vegetable oil and the chili powder, cumin, garlic powder, onion powder and red pepper flakes. Cook for 1 minute until fragrant.Step 3
Stir in the ground beef. Season with salt and pepper. Use a spoon to break up the beef into small pieces and cook until browned.Step 4
Spread half of the baked tater tots in a layer on the bottom of a large cast iron skillet. Top with half of the ground beef and sprinkle with half of the cheese.Step 5
Spread the rest of the tater tots on top, and layer the remaining beef and cheese. Bake for 12-15 minutes until the cheese is melted and bubbly.Step 6
Top with olives, sour cream, pico de gallo, cilantro, jalapenos and radishes.All recipes and related content provided on this site are for informational purposes only. It is the responsibility of the user to ensure that all ingredients are handled and cooked in accordance with safe food handling practices. Please follow all applicable food safety guidelines, including cooking meats, poultry, seafood, and eggs to recommended internal temperatures, and properly washing produce and hands before and after food preparation.