Ultimate Game Day Dip
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Ultimate Game Day Dip

Kick off game day with the ultimate snack. This three cheese dip is elevated with wood-fired bacon, spiced with jalapeños, and baked over mesquite wood for a dip your crowd will flip over.
Cost per serving

$0.00

Prep time

10 mins

Cook time

30 mins

Great Value Cream Cheese Brick, 8 oz BlockGreat Value Mayonnaise, 15 fl ozGreat Value Mild Cheddar Finely Shredded Cheese, 8 oz BagGreat Value Grated Parmesan Cheese, 8 oz ShakerFresh Jalapeno Pepper, Approx. 3-5 per 0.25 PoundGreat Value Thick Sliced Bacon Hickory Smoked, 16 ozGreat Value Frozen 10oz Chopped OnionsGreat Value Plain Panko Bread Crumbs, 8 ozGreat Value Salted Butter Sticks, 8 oz, 2 Sticks(2 pack) Confetti Snacks Lovely Veggie Chips - Summer Truffle Net Wt 2.46oz 7 Servings of Veggies

Estimated Total
$0.00

Pickup or delivery today from:Sacramento Supercenter

Estimated Total
$0.00

Pickup or delivery today from:Sacramento Supercenter

Instructions

Step 1

Using Traeger Mesquite Pellets, preheat the Traeger pellet grill with the lid closed to 350°F.

Step 2

In the bowl of a stand mixer fitted with the paddle attachment, beat the softened cream cheese and mayonnaise until combined. Fold in the the cheddar, 1/2 cup of Parmesan, jalapeños (finely diced with the ribs removed but with the seeds), cooked and chopped bacon, and chopped scallions.

Step 3

Scrape the dip into a cast iron pan and smooth the top.

Step 4

In a small bowl, combine the panko, remaining Parmesan, and melted butter. Sprinkle the topping over the dip. Transfer the pan to the grill grate and bake until the top is lightly browned and the dip is bubbling. 20 to 30 minutes.

Step 5

Serve with chips, crostini, or vegetables for dipping.

Step 6

Enjoy!

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