Old fashioned easy apple crisp
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Old fashioned easy apple crisp

This easy old-fashioned apple crisp recipe is packed with all the cozy flavors of fall, and it's sure to bring back happy memories of Grandma's cooking. Best of all, it comes together quickly and doesn't require any special ingredients. Serve it with a scoop of vanilla ice cream and caramel sauce for an extra-special treat.
Cost per serving

$0.00

Prep time

15 mins

Cook time

35 mins

Fresh Gala Apples, 3 lb BagC&H Premium Pure Cane Granulated Sugar, 1 lb BoxGreat Value Kosher Ground Cinnamon, 2.5 ozConcord Foods Lemon Juice from Concentrate, No Pulp, 4.5 ozGreat Value Light Brown Sugar, 32 ozGreat Value Instant Old Fashioned Oats Tube, 18 ozGreat Value All Purpose Enriched Flour 2LB BagGreat Value Sweet Cream Unsalted Butter, 16 oz Box, 4 SticksMorton Kosher Salt, Coarse, 16 ozGreat Value Cookies & Cream Ice Cream, 48 fl ozPAM Original Canola Oil Blend Non-Stick Cooking Spray, 8 oz.

Estimated Total
$0.00

Pickup or delivery today from:Sacramento Supercenter

Estimated Total
$0.00

Pickup or delivery today from:Sacramento Supercenter

Instructions

Step 1

Preheat the oven to 350 degrees F.

Step 2

Butter an 8×8 baking dish, or spray with non-stick cooking spray. Set aside.

Step 3

In a mixing bowl, add chopped apples, granulated sugar, 3/4 tsp of the cinnamon and lemon juice. Stir to combine, then transfer to the prepared baking dish.

Step 4

In a separate mixing bowl, add brown sugar, oats, flour, 1 tsp cinnamon, salt, and cold butter cubes. Use two forks or even your hands to cut butter into the mixture until the mixture resembles pea-sized crumbs.

Step 5

Spread topping over apples in a baking dish, and gently pat to even it out.

Step 6

Bake for 30-35 minutes, until golden brown and bubbly.

Step 7

Serve warm and enjoy with ice cream.

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