| Authors: | Julia Child, Louisette Bertholle, Simone Beck |
| Format: |
Hardcover |
| Publisher: |
Knopf Publishing Group |
| Publish Date: |
2009 |
loading product information I bought this as a gift for my wife, after being inspired by the Julie and Julia movie. First of all, the Walmart price is the best...by quite a bit. I found this for well over $100 dollars elsewhere. Second, the recipes inside are easy to follow and make for fantastic meals! If you have a rookie cook in the house who wants to explore the cullinary arts, or if you have a master that just wants new recipes to try...this is a must have.
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| Authors: | Julia Child, Louisette Bertholle, Simone Beck |
| Format: |
Hardcover |
| Publisher: |
Alfred A. Knopf |
| Publish Date: |
2001 |
loading product information I have been cooking since I was 10 and collecting cookbooks ever since. So why did I never add this to my collection???? If you are a beginner, the instructions, diagrams and tips are invaluable. If you are a seasoned cook, the recipes are wonderful and it is just a great read!
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| Authors: | Julia Child, Louisette Bertholle, Simone Beck |
| Format: |
Paperback |
| Publisher: |
Alfred A. Knopf |
| Publish Date: |
1983 |
loading product information | Authors: | Julia Child, Louisette Bertholle, Simone Beck |
| Format: |
Paperback |
| Publisher: |
Alfred A. Knopf |
| Publish Date: |
1983 |
loading product information | Also Available: | Mastering the Art of French Cooking, Volume 2 - $37.00 |