Do NOT eat this CHINESE crawfish. They use the Boudreaux name and \"Louisiana Packing Company\" to trick people into thinking about T-Boudreaux down Bayou Barataria in his pirogue picking up crawfish and flash-freezing them and sending them to the local Wal-Mart. Look here, now Cher. Ain't happnin. Chinese crawfish swim in chicken dung and get pumped full of poison for you. And let's face it. Nobody from up north of I-20 eats crawfish. So why get so-called crawfish from all the way in China (do you really know?) when you can have crawfish coming from your own backyard in Louisiana? Cause it's cheaper? What's the REAL cost?