Banquet: w/Rib Meat Chicken Breast Tenders, 12.6 Oz

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Banquet: w/Rib Meat Chicken Breast Tenders, 12.6 Oz

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Item Description

15% Of daily grains. 35% Of daily meat. Mypyramid.gov. Steps To a healthier you. Start making choices.com. Your plan for a balanced life. Patent pending. Free online program with personalized tools that help you find your balance in nutrition, activity And well- being. USDA daily recommended amounts: 6 oz equivalent grains, 5 1/2 oz equivalent meat + beans. One serving contains 1 oz grains, 2 oz meat + beans. 15% daily amount Of grains, 35% daily amount Of meat + beans. Based on a 2,000-calorie diet. Balance calories with physical activity. Inspected for wholesomeness by U.S. department Of AGRICULTURE.

  • Breaded tender-shaped chicken breast PATTIES
  • MADE with white meat CHICKEN
  • 0G trans fat per serving.
  • Ingredients

    Chicken Breast With Rib Meat, Water, Breader (Bleached Wheat Flour, Salt, Dextrose, Yeast, Soybean Oil, Spice, Extractives Of Paprika), Batter (Water, Yellow Corn Flour, Corn Starch, Spice, Salt, Sugar, Autolyzed Yeast Extract, Guar Gum, Leavening [Sodium Acid Pyrophosphate, Sodium Bicarbonate, Monocalcium Phosphate], Garlic Powder), Textured Soy Protein Concentrate, Soy Protein Isolate, Contains 2% Or Less Of: Salt, Autolyzed Yeast Extract, Sodium Tripolyphosphate, Flavoring, Spice, Fried In Vegetable Oil With BHT. Contains: Wheat, Soy.

    Specifications

    Model No.: 123
    Shipping Weight (in pounds): 1.23
    Product in Inches (L x W x H): 1.23 x 1.23 x 1.23
    Walmart No.: 009181972

    Nutrition Facts

    Nutrition Facts
    Serving Size 85 G
    Servings Per Container 4
    Amount Per Serving
    Calories 220
    Calories from Fat 130
    % Daily Value*
    Total Fat 14 G 22
    Saturated Fat 2 G
    10
    Trans Fat 0 G
    Cholesterol 15 Mg 5
    Sodium 470 Mg 20
    Potassium 130 Mg 4
    Total Carbohydrate 12 G 4
    Dietary Fiber 1 G
    3
    Sugars 0 G
    Protein 11 G
    Vitamin A 0
    Vitamin C 0
    Calcium 0
    Vitamin E 6
    Thiamin 4
    Riboflavin 2
    Niacin 10
    Vitamin B12 4
    Phosphorus 10
    Magnesium 2
    Zinc 2

    (-) Information is currently not available for this nutrient.

    * Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs:**

    ** Percent Daily Values listed below are intended for adults and children over 4 years of age. Foods represented or purported to be for use by infants, children less than 4 years of age, pregnant women, or lactating women shall use the RDI's that are specified for the intended group provided by the FDA.

    Calories: 2,000 2,500
    Total Fat Less than 65g 80g
    Sat. Fat Less than 20g 25g
    Cholesterol Less than 300mg 300mg
    Sodium Less than 2400mg 2400mg
    Potassium 3500mg 3500mg
    Total Carbohydrate 300mg 375mg
    Dietary Fiber 25mg 30mg

    Calories per gram:

    Fat 9·Carbohydrate 4·Protein 4

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    Directions

    • Keep frozen. Fully cooked. Refrigerate or discard any unused portion.For food safety And quality. Keep frozen; do not thaw. Ovens andwattages vary. Adjust cooking times as needed. Heating in microwaveovens below 1100 watt may require additional time. Conventional oven: 1.preheat oven To 425 F. place single layer Of frozen chicken tenders oncookie sheet. 2. bake in center Of oven 11 To 12 minutes. 3. carefullyremove as product will be hot. Deep frying: 1. preheat oil To 350 F.place frozen chicken tenders in oil, watching not To overload fryer. 2.fry 2 1/2 To 3 minutes. 3. carefully remove as product will be hot.Microwave oven: for best results, conventional oven or deep frying isrecommended. 1. place single layer Of frozen chicken tenders on papertowel lined microwave-safe plate. 2. microwave on high 3 minutes forentire carton or 1 1/2 minutes for half carton; rearrange tenders onceduring microwaving. 3. let stand 2 minutes. Carefully remove as productwill be hot.

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