Wicker's: Original Marinade Baste, 64 Fl Oz

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Wicker's: Original Marinade Baste, 64 Fl Oz

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Item Description

Visit our web site… www.wickersbbq.com And check out our recipes! "The longer you baste, the greater the taste" with wicker's marinade. Ideal for pork, poultry, lamb, seafood And wild game. Adds spicy flavor To chili, soups, gravies And casseroles. Use on grill, oven or CROCKPOT.

  • Manufactured by: wicker's food products inc.
  • Ingredients

    Vinegar, Salt, Spices.


    Model No.: 0007557800072
    Shipping Weight (in pounds): 4.75
    Product in Inches (L x W x H): 4.5 x 405.0 x 9.5
    Walmart No.: 009294973

    Nutrition Facts

    Nutrition Facts
    Serving Size 2 Tbs
    Servings Per Container 64
    Amount Per Serving
    Calories 5
    Calories from Fat 0
    % Daily Value*
    Total Fat 0 G 0
    Saturated Fat 0 G
    Cholesterol 0 G 0
    Sodium 540 Mg 23
    Total Carbohydrate 1 G 0
    Dietary Fiber 0 G
    Sugars 0 G
    Protein 0 G
    Vitamin A 2
    Vitamin C 0
    Calcium 0

    (-) Information is currently not available for this nutrient.

    * Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs:**

    ** Percent Daily Values listed below are intended for adults and children over 4 years of age. Foods represented or purported to be for use by infants, children less than 4 years of age, pregnant women, or lactating women shall use the RDI's that are specified for the intended group provided by the FDA.

    Calories: 2,000 2,500
    Total Fat Less than 65g 80g
    Sat. Fat Less than 20g 25g
    Cholesterol Less than 300mg 300mg
    Sodium Less than 2400mg 2400mg
    Potassium 3500mg 3500mg
    Total Carbohydrate 300mg 375mg
    Dietary Fiber 25mg 30mg

    Calories per gram:

    Fat 9·Carbohydrate 4·Protein 4

    Customer Product Reviews

    Rated 5 out of 5★ by 1reviewer.
    Rated 5 out of 5★ by The Best Baste for BBQ This product produces the best bbq ever! Simply get a boston butt from Walmart, soak it in Wickers overnight, pour 1/4 of the container in a deep baking pan, place the butt in also. Cover and seal with foil and bake at 225, yes 225 degrees for 7-8 hours till the meat falls off the center bone. Then take it to the grill, spread Wickers all over the meat that's been de-fatted. All the fat taken out. Have hickory chips on the fire and smoke the meat for 30-40 minutes putting wickers on it and turning the pulled pork over the smoke. It is simply the BEST BBQ you have ever eaten! Walmart needs to carry this product in all stores! 07/01/2010
    See All Reviews


    Safety message: always pour marinade into a new bowl. Never store or usemarinade that has been in contact with meat products.


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