Tai Pei: Vegetable Egg Rolls, 9 Oz
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About this item
Warning Text: Caution: carton And its contents will be extremely hot.
Ingredients: Filler: Cabbage, Vermicelli (Green Mung Beans, Water), Carrots, Vegetable Oil (Soybean And/Or Canola), Shiitake Mushrooms, Textured Soy Protein Concentrate, Egg Whites, Modified Food Starch, Salt, Sesame Seed Oil, Green Onions, Sugar, Autolyzed Yeast*, Garlic, Spice. Wrapper: Water, Whole Wheat Flour, Enriched Flour (Wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Batter Mix (Enriched Flour [Wheat Flour, Niacin, Iron, Thiamine Mononitrate, Riboflavin, Folic Acid], Cornstarch, Dextrin, Soybean Oil, Leavening [Sodium Acid Pyrophosphate, Sodium Bicarbonate], Whole Eggs, Dextrose, Malted Barley Flour), Vegetable Oil (Soybean And/Or Canola), Sugar, Modified Food Starch, Whole Eggs, Salt, Natural Flavor (Salt, Soy Sauce Powder [Tamari Soy Sauce* (Soybeans, Salt, Wheat), Maltodextrin, Salt], Fructose, Honey Powder, Sugar, Spice, Malt Powder, Molasses Powder [Molasses, Maltodextrin], Sesame Oil, Onion Powder, Tapioca Dextrin, Mushroom Powder, Garlic Powder, Natural Flavor, Tricalcium Phosphate [As An Anti-Caking Agent]), Autolyzed Yeast*, Xanthan Gum. Fried In Vegetable Oil (Soybean And/Or Canola). Contains: Soy, Wheat, Eggs. Sauce: Water, Evaporated Cane Juice, Rice Vinegar, Tomato Paste, Cornstarch, Soy Sauce* (Water, Soybeans, Wheat, Salt), Salt, Citric Acid, Xanthan Gum, Vegetable Juice (Color), Extractives Of Paprika, Annatto Extract And Natural Flavors.
Instructions: Microwave oven: To heat in carton: 1. open And remove sauce packet fromcontainer. Place in warm water To thaw. 2. heat desired number Of eggrolls in open carton on high. 3. let stand 3 minutes To allow egg rollsto crisp. Do not reuse carton. To heat outside carton: 1. open andremove sauce packet From container. Place in warm water To thaw. 2.place egg rolls on a paper towel. 3. heat on high. 4. let stand 3minutes To allow egg rolls To crisp. Heating times: 1 egg roll, 1 min.15 sec. 2 egg rolls, 2 minutes. 3 egg rolls, 2 min. 30 sec. Based on1200 watt microwave. Since microwave oven wattage varies, cooking timesmay require adjustment. Caution: carton And its contents will beextremely hot. Conventional oven: 1. open And remove sauce packet fromcontainer. Place in warm water To thaw. 2. preheat oven To 450 F. 3.place egg rolls on a baking sheet. 4. heat for 15-20 minutes. For bestresults, turn once during baking. Appliances vary. Adjustments may benecessary To heat thoroughly. Internal temperature must reach 165degrees F. store unused egg rolls in resealable container in freezer.Fully cooked. Keep frozen.
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|Features:||0G trans fat per serving , Microwavable , Fully cooked , Wrapper made with whole grain , With dipping sauce|
|Food Allergen Statements:||Soy, wheat|
|Amount Per Serving|
|Calories From Fat||70|
|% Daily Value|
|Total Fat 7 G||11|
|Saturated Fat 1 G||5|
|Trans Fat 0 G|
|Cholesterol 10 Mg||3|
|Sodium 390 Mg||17|
|Total Carbohydrate 25 G||8|
|Dietary Fiber 2 G||8|
|Sugars 9 G|
|Protein 4 G|
(-) Information is currently not available for this nutrient.
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs:**
** Percent Daily Values listed below are intended for adults and children over 4 years of age. Foods represented or purported to be for use by infants, children less than 4 years of age, pregnant women, or lactating women shall use the RDI's that are specified for the intended group provided by the FDA.
|Total Fat||Less than||65g||80g|
|Sat. Fat||Less than||20g||25g|
Calories per gram:
Fat 9•Carbohydrate 4•Protein 4
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