The Can't Cook Book: 100+ Recipes for the Absolutely Terrified!

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Hardcover, Pocket Books, 2013, ISBN13 9781451662252, ISBN10 1451662254

About this item

From the #1 "New York Times" bestselling author of "Deceptively Delicious," an essential collection of more than 100 simple recipes that will transform even the most kitchenphobic "Can't Cooks" into "Can Cooks."
Are you smart enough to dodge a telemarketer yet clueless as to how to chop a clove of garlic? Are you clever enough to forward an e-mail but don't know the difference between broiling and baking? Ingenious enough to operate a blow-dryer but not sure how to use your blender? If you are basically competent, then Jessica Seinfeld's "The Can't Cook Book" is for you.
If you find cooking scary or stressful or just boring, Jessica has a calm, confidencebuilding approach to cooking, even for those who've never followed a recipe or used an oven. Jessica shows you how to prepare deliciously simple food--from Caesar salad, rice pilaf, and roasted asparagus to lemon salmon, roast chicken, and flourless fudge cake. At the beginning of each dish, she explains up front what the challenge will be, and then shows you exactly how to overcome any hurdles in easy-to-follow, step-by-step instructions.
Designed to put the nervous cook at ease, "The Can't Cook Book" is perfect for anyone who wants to gain confidence in the kitchen--and, who knows, maybe even master a meal or two.

About this item

From the #1 "New York Times" bestselling author of "Deceptively Delicious," an essential collection of more than 100 simple recipes that will transform even the most kitchenphobic "Can't Cooks" into "Can Cooks."
Are you smart enough to dodge a telemarketer yet clueless as to how to chop a clove of garlic? Are you clever enough to forward an e-mail but don't know the difference between broiling and baking? Ingenious enough to operate a blow-dryer but not sure how to use your blender? If you are basically competent, then Jessica Seinfeld's "The Can't Cook Book" is for you.
If you find cooking scary or stressful or just boring, Jessica has a calm, confidencebuilding approach to cooking, even for those who've never followed a recipe or used an oven. Jessica shows you how to prepare deliciously simple food--from Caesar salad, rice pilaf, and roasted asparagus to lemon salmon, roast chicken, and flourless fudge cake. At the beginning of each dish, she explains up front what the challenge will be, and then shows you exactly how to overcome any hurdles in easy-to-follow, step-by-step instructions.
Designed to put the nervous cook at ease, "The Can't Cook Book" is perfect for anyone who wants to gain confidence in the kitchen--and, who knows, maybe even master a meal or two.

Specifications

Contributed by: Kernick, John
Publisher: Pocket Books
Publish Date: Oct 2013
ISBN-13: 9781451662252
ISBN-10: 1451662254
Format: Hardcover
Number of Pages: 244
Shipping Weight (in pounds): 2.1
Product in Inches (L x W x H): 8.5 x 9.25 x 1.5
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Great cookbook!
1/12/2014

Customer review by pgueth

4.0 stars 1/12/2014 by pgueth
by pgueth

This was purchased as a gift for someone who requested it. They loved it!

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Would recommend to a friend? Yes
Age:45 - 54
Ownership:2 - 7 weeks
Gender:Female
Usage:A few times per month
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Customer Reviews | 1 review | 4 out of 5

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