Texas Restaurant Style Medium Salsa is made in San Antonio, Taxes, where they know how to make salsa.
Tomatoes (Tomatoes, Tomato Juice, Calcium Chloride, Citric Acid), Tomato Puree (Water, Tomato Paste), Onions, Jalapeno Peppers, Cilantro, Green Chilies, Green Onions, Salt, Granulated Garlic, Apple Cider Vinegar.
|Shipping Weight (in pounds):||1.55|
|Product in Inches (L x W x H):||3.0 x 3.0 x 4.88|
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