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Taco Bell Home Originals Cheesy Double Decker Taco Dinner, 12ct
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About this item
About this item
Flour Tortillas: Enriched Bleached Wheat Flour (Bleached Wheat Flour, Niacin, Reduced Iron, Thiamin Mononitrate [Vitamin B1], Riboflavin [Vitamin B2], Folic Acid), Water, Corn Syrup*, Glycerin, Contains Less Than 2% Of Partially Hydrogenated Soybean And Cottonseed Oils, Salt, Sodium Bicarbonate, Potassium Sorbate And Calcium Propionate As Preservatives, Sodium Aluminum Phosphate, Fumaric Acid, L-Cysteine; Nacho Cheese Sauce: Water, Canola Oil, Cheddar Cheese (Milk, Cheese Culture, Salt, Enzymes, Whey Protein Concentrate, Corn Syrup*, Enzyme Modified Cheese (Milk, Water, Milkfat, Sodium Phosphate, Cheese Culture, Salt, Enzymes, Vitamin A Palmitate), Milk Protein Concentrate, Sodium Phosphate, Contains Less Than 2% Of Salt, Lactic Acid, Monterey Jack Cheese (Pasteurized Milk, Cheese Culture, Salt, Enzymes)*, Monoglycerides, Sodium Alginate, Whey, Sorbic Acid As A Preservative, Buttermilk*, High Acid Whey, Monosodium Glutamate, Romano Cheese Made From Cow's Milk (Part-Skim Milk, Cheese Culture, Salt, Enzymes)*, Tomatoes*, Butter, Onions*, Cultured Buttermilk*, Garlic*, Parmesan Cheese (Part-Skim Milk, Cheese Culture, Salt, Enzymes), Apocarotenal (Color), Enzymes, Citric Acid, Annatto (Color), Spice, Disodium Inosinate, Disodium Guanylate; Taco Shells: White Corn, Corn Oil, Water, Yellow 5, Annatto (Color); Taco Seasoning: Wheat Flour, Salt, Garlic*, Maltodextrin, Chili Peppers, Spice, Onions*, Monosodium Glutamate, Paprika, Sugar, Contains Less Than 2% Of Silicon Dioxide As An Anticaking Agent, Soybean Oil, Malic Acid. *Dried
What you need. 1 lb. Ground beef. Chopped lettuce. Chopped tomato.Breakstone's or knudsen sour cream. 1. brown meat; drain. Add tacoseasoning mix And 3/4 cup water. Bring To boil; reduce heat. Simmer,uncovered, 10 minutes, stirring occasionally. 2. heat flour tortillasand taco shells as follows: place tortillas on microwaveable plate.Separate taco shells And place on top Of tortillas. Microwave on high 1minute or until warm. 3. spread each tortilla with 1-1/3 tbsp. Of thenacho cheese sauce. Place taco shell on cheese sauce; fold tortilla overtaco shell. Fill each shell with seasoned meat; top with sour cream,lettuce And tomatoes. Makes 6 cheesy double decker tacos.
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|Shipping Weight (in pounds):||9.0|
|Product in Inches (L x W x H):||6.0 x 11.6 x 5.5|
|Assembled in Country of Origin:||USA|
|Origin of Components:||USA|
|Amount Per Serving|
|Calories From Fat||80|
|% Daily Value|
|Total Fat 9 G||14|
|Saturated Fat 1.5 G||8|
|Trans Fat 0 G|
|Cholesterol <5 Mg||2|
|Sodium 960 Mg||40|
|Total Carboydrate 30 G||10|
|Dietary Fiber 2 G||8|
|Sugars 2 G|
|Protein 5 G|
(-) Information is currently not available for this nutrient.
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs:**
** Percent Daily Values listed below are intended for adults and children over 4 years of age. Foods represented or purported to be for use by infants, children less than 4 years of age, pregnant women, or lactating women shall use the RDI's that are specified for the intended group provided by the FDA.
|Total Fat||Less than||65g||80g|
|Sat. Fat||Less than||20g||25g|
Calories per gram:
Fat 9•Carbohydrate 4•Protein 4
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